"Another addition to the already impressive list of achievements by the Dousseau sisters, who were named Winemakers of the Year for the Southwest in the 2021 edition. A Favorite recognizes a modern Madiran—supple and rich, yet true to its roots. A complex nose of black fruit, licorice, and spices; a full-bodied, velvety palate, gently framed by silky, rounded tannins; and remarkable length: this delightful wine is already perfect and ready to drink, but it will age well.” (Le Guide Hachette 2025)
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Eye
Deep color
Nose
Fresh aromas of dark fruits, blackcurrant, and blackberry, with spicy notes of cinnamon and licorice
Palate
Round and full-bodied with a silky texture, beautifully balanced
Serve
At 16°C
Drink before
2032
Food and wine pairings
Pairs well with spicy, exotic dishes, tagines, couscous...
Guide Hachette des vins
Wine noted (guide 2025) 2* Favorite (Remarkable wine)
Rated estate (2026 guide) Award-winning wines (This producer’s wines are regularly recognized by the guide)
About the wine:
Another achievement to add to the Dousseau sisters’ already impressive list of accolades; they were named Winemakers of the Year for the Southwest in the 2021 edition. A Favorite a modern Madiran—supple and indulgent, yet true to its roots. A complex nose of black fruit, licorice, and spices; a full-bodied, velvety palate, gently framed by silky, rounded tannins; and remarkable length: this delightful wine is already perfect and ready to drink, but it will age well.
About the estate:
In 1902, Hubert Dousseau acquired the estate. Since 1995, Brigitte and Corinne, his great-granddaughters, have been managing a 22-hectare organic vineyard there. They have converted a small Gascon house in the heart of the vineyards into a guesthouse. In 2023, the fifth generation (Nathan, Corinne’s son) joined the venture. A sure bet for both Madiran and Pacherenc-du-Vic-Bilh.
Concours Général Agricole de Paris
Wine awarded a Silver Medal (Paris General Agricultural Competition)
1JOUR1VIN PRICE
9
.90
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