Marc Kreydenweiss - Alsace Clos du Val d'Éléon 2018
93/100
RVF
93/100
Wine Enthusiast
91/100
James Suckling
“A sublime blend of Riesling and Pinot Gris”
“This blend of Pinot Gris and Riesling is a real success. A refined, elegant, and floral wine with a crisp palate that reveals notes of mandarin.” (Le Guide RVF 2022). It will pair perfectly with your finest seafood platter...
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Nose
Pure, with aromas of white fruit
Palate
Straightforward and crisp, with a subtle, mouth-watering minerality
Serve
At 10-12°C
Drink before
2033
Food and wine pairings
Pairs well with a seafood platter, seafood choucroute, or flammekueche...
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Wine rated (2022 guide) 93/100
Rated estate (2023 guide) 3*Stars (These represent the pinnacle of French winemaking. The finest terroirs cultivated by the greatest winemakers. Tasting their wine is always a magical experience)
About the wine:
This blend of Pinot Gris and Riesling is a real success. It is a refined, elegant, and floral wine with a crisp palate that reveals notes of mandarin.
About the estate:
Antoine, the son of Marc Kreydenweiss, has been at the helm of this estate in Andlau since 2007; it is among the pioneers of biodynamics in Alsace. The diversity of the estate’s terroirs and their subtle interpretation have always been a strong point here, further enhanced by the changes Antoine has implemented (slower pressing and extended aging on the lees). The risks taken in vinifying many cuvées without sulfur (or with minimal levels) have paid off and result in no flaws whatsoever. A small range of wines made from purchased organic grapes has been launched under the label Lune à Boire. The Pinot Noir and macerated wines (not rated) are of the highest caliber. The standards have returned to the highest level with wines of rare vitality, and continue to deepen, with ambitious four-year aging for the 2017 Grand Cru Rieslings. These exciting wines, of rare vitality, have earned the estate its third star this year.
Wine Enthusiast
Wine rated 93/100
About the wine:
The nose is initially smoky and earthy, followed by fruit that comes through on the palate, which is taut, fresh, and concentrated. It offers notes of pear and overripe lemon with a striking freshness, as well as a hint of bitter citrus that adds texture. This wine is intense and still a bit young. Best enjoyed between 2023 and 2030.
James Suckling
Wine rated (2019 guide) 91/100
Rated estate (2019 guide) Recommended
About the wine:
Alluring aromas of fresh apple and flowers, with a core of melon and pear. The palate is fresh and juicy, with crisp notes of tart apple and toasted nuts on the finish. Made from biodynamically grown grapes. Ready to drink now.