Note: Gold Medal at the 2009 Paris International Agricultural Show
Since its founding in 2005, this estate has consistently produced high-quality wine. The 2007 vintage features complex aromas of spice, white pepper, and cinnamon, as well as notes of blond tobacco and hints of truffle and leather—signs of barrel aging with very well-integrated oak. Already very open, this pleasant wine has the ideal profile to pair with everyday meals, offering excellent value for the price!
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Starting at €99 on your first order
Eye
a beautiful, brilliant ruby color with hints of orange
Nose
with complex aromas of spice, white pepper, and cinnamon, as well as blond tobacco and hints of truffle
Palate
lots of freshness and fruit, with very smooth tannins that linger on the palate
Serve
at 16°C
Open
1 hour before service
Drink from
2010
Drink before
2016
Production
5,000 bottles
Food and wine pairings
A savourer sur des plats de "bistrot" : blanquette de veau, pot au feu, grillades... mais aussi tous les fromages à pâtes cuites...<br/>
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