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Clos de l'Oratoire Saint-Émilion 2018 - Grand Cru Classé

Clos de l'Oratoire Saint-Emilion 2018 - Grand Cru Classé

Wine rated 3.8/5Wine rated 3.8/5Wine rated 3.8/5Wine rated 3.8/5Wine rated 3.8/5
3.8/5 (4 customers)

95/100

Vinous

95/100

Jeb Dunnuck

15,5/20

RVF

16,5/20

Bettane & Desseauve

93/100

Robert Parker

94/100

James Suckling

Merlot
round and supple
red meat
rib roast
Grand Cru Classé

“A lively Merlot from the sandy soils, the nose, though slightly subdued, reveals a peppery, slightly spicy, and somewhat earthy intensity that lacks a touch of refinement. Quite approachable on the palate, it offers depth with fresh, straightforward tannins and good structure. A wine of remarkable agility in this vintage. ” (The Guide to the Best Wines of France 2022 - RVF) Delivered in a wooden case for any order of 6 bottles of this wine (excluding Pickup Point delivery method)

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21192 reviews
-20€

Starting at €99 on your first order

Estate

Clos de l'Oratoire

Vintage

Grand Cru Classé

Vintage

2018

Designation

Saint-Emilion Grand Cru

Region

Bordeaux

Grape varieties

85 % Merlot, 15 % Cabernet Franc

Terroirs

Clay-limestone soils and Fronsac molasse at the top of the slope; sandy-clay soils at the bottom of the slope

Viticulture

Reasoned

Grape Harvest

Manuals

Winemaking

Aged in temperature-controlled wooden vats for 22 to 30 days, depending on the vintage. Extraction via pneumatic punching down. Malolactic fermentation and aging: In new barrels (up to 80%) on fine lees. Fining and filtration if necessary, depending on the vintage.

Livestock farming

16 months in new oak barrels (45%), on fine lees

Alcohol content

14.5%

Eye

Deep purple

Nose

A fresh bouquet of dark fruit aromas

Palate

Clos de l’Oratoire is a round and supple wine, highly appealing with its powerful fruit aromas and beautiful deep purple color. The Merlot lends it both roundness and opulence, while the Cabernet Franc contributes power, aromatic complexity, and a long finish.

Serve

At 16-18°C

Drink from

2025

Drink before

2035

Guard

Although it can be enjoyed as early as its seventh year, the Clos de l’Oratoire is first and foremost a wine meant for aging.

Food and wine pairings

Food and wine pairings

Pairs well with a rib of beef, confit lamb shanks, duck breast, veal kidneys, or Camembert

More information at Clos de l'Oratoire

More information at Saint-Emilion

Bettane & Desseauve

Bettane & Desseauve

Wine rated 16.5/20 (Benchmark wine)

Rated estate (2022 guide): 3 stars (High-quality production, setting the standard in its sector)

About the wine:

Fresh, lively tannins with a subtle juiciness that defines the fruit.

About the estate:

Clos de l’Oratoire is, along with Canon La Gaffelière and La Mondotte, the third estate owned by Stephan von Neipperg in Saint-Émilion, and thus receives the same meticulous care. The vineyard, spanning about ten hectares, is located in the northeast of the commune, between Soutard and Balestard, on a terroir rich in clay and limestone that is perfectly suited to Merlot. In recent vintages, the wine has shown steady improvement, with a creamy, tannic style that is highly expressive, featuring a velvety, well-rounded mid-palate. Today, the 2014 vintage, which possesses beautiful volume, retails for around thirty euros, offering good value for money given its quality and that of its peers. The 2016 vintage is particularly successful.

Robert Parker - Wine Advocate

Robert Parker - Wine Advocate

Wine rated (2021 guide) 93/100 (Outstanding wine)

Estate rated "Recommended" (Wine producer recommended by Robert Parker - The Wine Advocate)

About the wine:

The Clos de l'Oratoire 2018 boasts a deep purple-garnet color and a rock-star nose of plum jam, chocolate-coated cherry, and blackberry, along with notes of candied violet, licorice, and Sichuan pepper, with a hint of tapenade. The medium- to full-bodied palate is bursting with juicy black fruit, along with a host of exotic spices and earthy notes, supported by very ripe, soft tannins and consistent freshness, leading to a long, fragrant finish.

RVF - The French Wine Review / Guide to the Best Wines of France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Wine rated (2022 guide) 15,5/20 (Good wine)

Rated estate (2022 guide) Selected (Please note that this guide is a ranking, and as such, all the estates listed here—even those without a star—represent, in our view, the pinnacle of French winemaking.)

About the wine:

A lively Merlot from the sandy soils, the nose is slightly subdued, revealing a peppery, slightly spicy, and somewhat earthy intensity that lacks a touch of refinement. Quite approachable on the palate, it offers depth with fresh, crisp tannins and good structure. A wine of remarkable agility in this vintage.

About the estate:

Located on fairly sandy soil between Soutard, Balestard, and Dassault, Clos de l'Oratoire is undeniably less prestigious than the other two Saint-Émilion crus in the Neipperg portfolio, Canon-la-Gaffelière and La Mondotte. However, it too benefits from the agronomic efforts undertaken by the dashing Count Stefan. Its 13-hectare terroir, however, proves more difficult to convert to organic farming. Consistent and well-rounded, if not complex, the wine in its youth impresses with its intensity and the comfortable roundness of its fruit, often black—blackcurrant, blackberry, and blueberry. It can surprise with age, as the remarkable 2008 vintage demonstrates.

Vinous

Vinous

Wine rated 95/100

James Suckling

James Suckling

Wine rated (2021 guide) 94/100

Rated: Recommended

About the wine:

Aromas of fresh blackberries, dried leaves, dark chocolate, lemon zest, and nuts. A hint of damp earth as well. It is medium-bodied to full-bodied with firm, refined tannins. Tight, focused layers. A rather juicy wine. Best enjoyed starting in 2025.

Jeb Dunnuck

Jeb Dunnuck

Wine rated 95/100

Customer rating

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3.8/5

based on 4 reviews

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Review by Mr. JEAN V. Posted on 11/06/2023

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Review by Mr. GHISLAIN D. Published on May 5, 2023

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Note and review by Mr. CHRISTIAN D. Published on 05/05/2023

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Review by Mr. Gilbert D. Published on December 3, 2022

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