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Louis Max
After leaving Georgia, Evgueni Louis Max settled in Burgundy and founded his wine house in Nuits-Saint-Georges in 1859. He named it after himself: Louis Max. A few years later, Théodore Max built the building that still houses the cellars, offices, reception rooms, and tasting room today.
In 2007, Jean François Joliette, a native of Burgundy, took over the management of Louis Max. He was joined in 2014 by the famous Nuits-Saint-Georges winemaker David Duband, who joined the team as technical director.
Louis Max also owns more than 130 hectares of vineyards, mainly in the Mercurey appellation.
More information on the website of Louis Max
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