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20833 customer reviews
Maison Louis Latour - Morey Saint-Denis 2018

Maison Louis Latour - Morey Saint-Denis 2018

94/100

Vert de Vin

16/20

Bettane & Desseauve

pinot noir
spicy
complex
ripe fruit
chocolate pie

"A major Morey Saint-Denis from Latour, ready to drink: a gourmet pleasure of great complexity!"

"The best village of the Côte de Nuits presented, very nice complex nose, with even a smoky touch that signs well the origin, excellent balance, nice length, recommended." (Bettane & Desseauve 2023)

Buy Louis Latour wines at the best price on private sale!

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20833 reviews
-20€

from €99 on your 1st order

Estate

Maison Louis Latour

Vintage

2018

Designation

Morey Saint-Denis

Region

Burgundy

Grape varieties

100% Pinot noir

Terroirs

Chalk and limestone subsoil

Viticulture

Traditional and meticulous

Harvest

Manual

Winemaking

Traditional in open vats, malolactic fermentation carried out

Breeding

10 to 12 months in French oak barrels (20% new)

Eye

Dark ruby colour, brilliant disk

Nose

Complex and fine, floral, with scents of black fruits, violets, dried herbs and undergrowth.

Mouth

Juicy and greedy, silky tannins, beautiful structure accompanied by a refreshing vivacity, with flavours of strawberry jam, raspberry and blackberry, toasty and spicy notes, fresh and floral length.

Serve

At 15-16°C

Open

1 hour before

Drink from

2025

Drink before

2027

Food and wine pairing

Food and wine pairing

Enjoy with beef with onions, Peking duck, Camembert de Normandie...

More information on Maison Louis Latour

More information on Morey Saint-Denis

Bettane & Desseauve

Bettane & Desseauve

Wine rated (2023 guide) 16/20 (Very good wine)

Domaine rated (guide 2025) 4*Stars (Top-quality producers, the glories of French winegrowing)

About the wine:

The best Côte de Nuits village presented, very pretty, complex nose, with even a smoky touch that is a good sign of its origin, excellent balance, good length, recommended.

About the domain :

Founded in 1797, this family-run business has strong links with the Côte de Beaune, where it owns most of its vineyards, culminating in a sumptuous site on the famous Corton hillside. Louis-Fabrice, the eleventh generation of Latour, presides over the family board and has every confidence in his excellent winemakers. The reds have had their fermentation times extended, giving them more flesh and body, while the whites are less reduced and more harmoniously oaked than in the past, with a constant quest for balance that sometimes makes them undervalued in their youth, but they age magnificently. 2017 is in line with the success of 2010 and 2015, in both colors, but we'll trust the cuvées from the estate's vines more than certain purchases, especially the overly diluted whites.

Guide Hachette des vins

Guide Hachette des vins

Domaine noté (guide 2025) Award-winning wines (The wines of this producer are regularly awarded by the guide)

About the domain :

An independent family business, founded in 1797 and run successively by 10 generations of Latour. A key player in Burgundy winegrowing and the largest owner of Grands Crus in the Côte-d'Or (28 hectares of its 48 hectares of vineyards). The grapes are vinified in Aloxe-Corton, the family's birthplace, and the company has its own cooperage.

Robert Parker - Wine Advocate

Robert Parker - Wine Advocate

Domaine noté (guide 2024) Recommended (Wine producer recommended by Robert Parker - The Wine Advocate)

Jancis Robinson

Jancis Robinson

Recommended area

James Suckling

James Suckling

Recommended area

Vert de Vin

Vert de Vin

Wine rated (2023 guide) 94/100 (Jonathan Choukroun Chicheportiche)

About the wine:

The wine has a pale ruby color, with light garnet highlights. The nose is refined, complex and offers a rich variety of aromas. On the first nose, we find a floral bouquet, combining fresh flowers (a touch of violet, cornflower and elderberry) with dried field flowers, as well as fine notes of development (mushrooms, undergrowth, wilted flowers). This is followed by ripe, dried red and black fruits (dried raspberry, fresh wild strawberry, fresh, dried tart red cherry, a touch of fresh blueberry and blackberry), as well as spicy, woody notes (licorice, white pepper, ground cumin, clove, toast), rounded out by a fresh herbaceousness (crushed mint, rosemary) and a fine note of graphite in the background. On the palate, the attack is very juicy, greedy and fruity. The wine expresses flavors of sweet wild strawberry, ripe raspberry, wild blackberry (in the background), blueberry and tart red cherry. On the midpalate, elegant notes of wood (a touch of vanilla, toast, café au lait) and spice (cumin, cloves) are present, along with hints of fresh flowers (peony, cornflower). The tannins are fine and silky, yet well structured. Refreshing acidity, persistent finish, with subtle tertiary notes reflecting the complexity of the nose. A balanced, complex and refined wine.

No notes available

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