Champagne Colin - 1er Cru Blanche de Castille Brut Blanc de Blancs

Bettane & Desseauve

About the estate:

Most of the 11-hectare estate is located in the prestigious Côte des Blancs, in Vertus, Bergères-les-Vertus, and Cuis—all classified as Premier Cru—as well as in Cramant and Oiry, classified as Grand Cru, and in Sézanne. The rest of the vineyard, which is more outlying, is located in Venteuil, in the Marne Valley, and in Dormans.

Guide Hachette des vins

About the estate:

The first in the family was already growing grapes in 1829. In the 1990s, the Colin brothers, Richard and Romain, left the cooperative to launch their own champagne. They own 11 hectares of vineyards, located primarily in the Côte des Blancs, with plots in the Sézannais region and the Marne Valley.

Guide des Vins Gault & Millau

About the wine:

This is the perfect welcome champagne to keep within easy reach. The fine bubbles hint at an elegant champagne, a quality confirmed by the nose with notes of exotic fruits (mango, passion fruit) against a subtle backdrop of sweet spices and pithiviers. It finishes beautifully with floral notes and acacia honey.

About the estate:

Here in Vertus, winemaking has been passed down from father to son since 1829, yet it was the women who founded the vineyard, which is now run by Richard and Romain Colin. They oversee a 10-hectare vineyard located in the Premier Cru and Grand Cru regions of the Côte des Blancs. Their passion for vines and wine began with Geneviève Prieur and Marie Louise Radet, their grandmothers, who had both inherited vineyards from their parents.

Wine Enthusiast

About the wine:

This wine, with its delicate texture, comes from the southeastern tip of the Côte des Blancs. With its creamy texture and flavors of ripe apple, it is instantly appealing and ready to drink.

Terre de Vins

About the estate:

Here is a relatively low-key producer in the Côte des Blancs where two brothers craft cuvées of exceptional quality, reflecting the distinctive character of their terroir. A wonderful discovery. As the holidays approach, it’s always the same question: Which champagne should you choose to celebrate New Year’s Eve in style? Some will turn to the major houses, while others will venture further into the realm of independent winemakers. But the selection here is vast, and it’s not always easy to navigate. Beyond the stars—whose wines are often hard to find (and especially at what price)—many enthusiasts offer exceptional vintages that deliver wonderful wine-tasting experiences. Among them are the Colin brothers, Richard and Romain, who in 1997 took the family business—which has owned vineyards since… 1829!—in an unprecedented new direction. Until then, like many of their neighbors, six successive generations of winegrowers had followed one another, supplying high-quality grapes to the local cooperatives in Vertus and Bergères-lès-Vertus, south of the Côte des Blancs. Then, the desire to produce their own cuvées led them to break away from this system and become independent winemakers. It was a wise decision, as the range exhibits a beautiful consistency, featuring champagnes that are well-defined, balanced, and deeply evocative.