Champagne Colin

Champagne Colin is rooted in the tradition of winemaking families. In 1829, Constant Piéton became the family’s first winemaker, before the story was carried forward by women—Geneviève Prieur and Marie Louise Radet. Today, it is the grandsons of these two passionate women, Richard and Romain, who cultivate the 10 hectares of vineyards in Vertus, in the southern part of the Côte des Blancs, on terroirs classified as Grand Cru and Premier Cru.