Champagne Jacquesson - Dizy Terres Rouges Rosé 2004
Notes : Bettane et Desseauve 17,5/20, Gault Millau 17/20, RVF 16/20
"Always a color reminiscent of Bordeaux clairets (rose-red), vinous and deep, this astonishing cuvée finds, with the great 2004 vintage, an expression to match, combining vinosity and finesse, intense fruitiness and aromatic complexity". (Le Grand Guide des Vins de France 2010 - Bettane & Desseauve)
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Eye
beautiful pinkish-red colour
Serve
bottled at 12°C
Open
and serve
Drink from
2009
Drink before
2015
Production
4520 bottles
Food and wine pairing
A savourer en apéritif, sur un homard Newburg, un foie gras en brioche...<br/>
Bettane & Desseauve
Domaine rated (guide 2026) 5*Stars (Exceptional producers, those who represent the absolute pinnacle of quality in France and the world)
About the domain :
Brought to the top by the Chiquet brothers, Laurent and Jean-Hervé, the house is the champagne standard-bearer for discerning oenophiles. Recently, François Pinault acquired a stake in the house. We recommend these deep, racy champagnes. Each new cuvée 700 (now 743) is a major creation, and every attention is paid to it. It then waits on corks before reappearing in a DT version (late disgorgement). The ultimate reverberation parcels come from Dizy (Corne-Bautray, chardonnay), Aÿ (Vauzelle-Terme, pinot noir) and Avize (Champ-Caïn, chardonnay), and are only created when the identity situation is optimal. The 2009s are exemplary in their lively warmth and endless depth. Grandiose.
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Domaine rated (guide 2026) 3*Stars (They represent the excellence of the French vineyard. The best terroirs cultivated by the greatest winemakers. Tasting their wines is always a magical experience)
About the domain :
A new page of history is written with the departure of brothers Laurent and Jean-Hervé Chiquet, who lifted this fine house into the upper echelons of Champagne. The Artémis group has now taken over the reins under the direction of Jean Garandeau, but the teams remain unchanged: Yann Le Gall, cellar master, and Mathilde Perrier, vineyard manager, are still there to perpetuate the soul of the house. The 700 cuvées account for the bulk of production. We've come a long way since 728, produced from the 2000 vintage! The estate releases a late disgorgement every year, the first of which was 733, based on 2005. Only a few parcel productions are produced, depending on the quality of the vintage.
Customer rating
2/5
on 1 reviews
Note and review by M. GIOVANNI F. Published on 16/12/2013
See all reviews from this customer
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