Discreet at first sniff, the Brut then opens up with aromas of fresh fruit mixed with notes of bread, caramel, and spices. A complex and full-bodied cuvée with a refreshing finish. The ideal companion for aperitifs and cooked seafood!
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Eye
Pale gold color with slight green highlights. Fine bubbles.
Nose
aromas of fresh fruit (peach, apricot, mirabelle plum) mixed with notes of fresh bread, caramel, and spices
Mouth
Full-bodied attack. Rich and structured with a refreshing finish.
Serve
at 8-10°C
Drink from
2017
Drink before
2021
Food and wine pairings
will be appreciated with cooked seafood, white fish in sauce...
Customer rating
4.3/5
based on 3 reviews
Note and opinion by Mr. MICHEL O. Published on 08/17/2018
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Review and opinion by Mr. ANDREA J. Published on 07/20/2018
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Note and opinion by Mr. FOULQUES D. Published on May 17, 2017
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