Note : Bettane & Desseauve 14/20 (Bonheur tout de suite)
"Dashing notes of apricot on the nose, witty and lively..." (Le Guide Bettane & Desseauve des Vins de France). A red that combines the power and finesse of the fruit with a fine, consistently delicious palate. A fine cuvée, rich in the flavors of Corsica!
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Eye
violet tints
Nose
black fruits, blackberry, morello cherry, blackcurrant, spices
Mouth
Clean, structured, delicate attack, black fruits, morello cherry, blackcurrant, spicy finish.
Serve
at 16-18°C
Open
1 hour before
Drink from
2014
Drink before
2017
Production
36 000 bottles
Food and wine pairing
A savourer sur un civet, de l'agneau à la mode corse...<br/>
Bettane & Desseauve
Wine rated (2012 guide) 14/20 (Good wine)
About the wine:
Dashing notes of apricot on the nose, witty and lively...
Guide des Vins Gault & Millau
Estate rated (2012 guide) 2**Stars (Successful production)
About the domain :
"In 1991, Bernard Renucci took over his family's Féliceto estate in the Réginu valley of the Balagne region. The 17 hectares of granite-arena soils are planted with the Corsican grape varieties sciacarellu, nielluciu and vermentinu (white), complemented by syrah and grenache. The vines are ploughed and worked without pesticides or chemical fertilizers. The wines, presented in all three colors, are claimed as appellation Corse Calvi.
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Domaine noté (guide 2014) Sélectionné (We remind you that this guide is a prize list and as such, all the estates that appear in it, even without a star, represent, in our eyes, the excellence of French production).
About the domain :
"This hard-working, passionate winegrower runs a 17-hectare estate on the plain of the Feliceto valley (Balagne), to which he adds a small plot on the hillsides. Created in 1992 and planted until 2005, the average age of the vineyard is quite young. But Bernard Renucci perfectly compensates for this temporary handicap by carefully controlling yields, striving for maturity and meticulous vinification. Vignola, the estate's only cuvée, illustrates the right balance between these different parameters in generous wines that preserve the finesse of this alluvial terroir.
Customer rating
4.2/5
on 4 reviews
Note and review by M. JEAN BAPTISTE B. Published on 10/02/2019
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Note and review by M. RENAUD C. Published on 24/11/2017
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Note and review by M. ADRIEN B. Published on 10/07/2014
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Note and review by M. ALEXIS C. Published on 30/04/2014
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