“This red displays grace and depth. Aromas of black cherry, plum, mineral, and smoke blend harmoniously around well-integrated tannins, while the vibrant acidity lends structure. Not flashy, but all the pieces come together. Balanced, in a modern style. ” (Wine Spectator – December 2017)
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Starting at €99 on your first order
Eye
deep, ink-colored dress
Nose
Floral and fruity, with notes of blueberry liqueur, blackberry, and graphite
Palate
Rich and full-bodied, with plenty of character and a beautiful balance
Serve
at 16-18°C
Open
1 hour before
Drink from
2018
Drink before
2023
Food and Wine Pairings
Enjoy it with Iberian cured meats, red meats, small game birds, cheeses...
Robert Parker - Wine Advocate
Wine rated (2017 guide) 89/100 (Very good wine)
Estate rated "Recommended" (Wine producer recommended by Robert Parker—The Wine Advocate)
About the estate:
Wine Spectator
Wine rated (2017 guide) 92/100 (Exceptional wine)
About the wine:
This red wine displays grace and depth. Aromas of black cherry, plum, mineral, and smoke blend harmoniously around well-integrated tannins, while the vibrant acidity lends structure. It’s not flashy, but all the pieces come together. Balanced, with a modern style.