Tierras de Cair has an intense nose, displaying a good balance between fruit and oak, with hints of precious wood, leather, and dark chocolate, as well as notes of black fruits and spices: vanilla, cloves, licorice… A full-bodied, complex, and powerful red wine, where toasty and spicy tones also emerge, well integrated with ripe fruit. A long-finishing and very elegant wine!
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Eye
a deep, black cherry color with purple highlights
Nose
Intense, with a good balance between fruit and oak, hints of precious wood, leather, and dark chocolate. Notes of dark fruits and spices: vanilla, cloves, licorice…
Palate
Full-bodied, complex, and powerful, with toasty and spicy notes that blend well with ripe fruit. Silky on the palate with soft tannins and a very long, lingering finish.
Serve
at 16-18°C
Open
1 hour before
Drink from
2014
Drink before
2024
Production
6,000 bottles
Food and Wine Pairings
Pairs well with grilled lamb, small game, and aged cheeses
Guide Penin
Estate rated "Recomendado" (Recommended by the Penin Guide)
Customer Rating
3.5/5
based on 2 reviews
Review by Mr. FLORIAN G. Published on November 4, 2014
Wine bottled in 2012; too young to drink :-(
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Review and comment by Mr. YANN H. Posted on 12/10/2014
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