With its notes of black fruit on the nose and its smooth, fresh palate with menthol, subtle pepper, and prune aromas, the 2016 Costalarbol is the perfect accompaniment to your spicy dishes.
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Eye
Purple dress with bluish highlights
Nose
Very aromatic with notes of wild blueberry
Mouth
Lively with a long finish, the tannins provide structure.
Open
1/3 hour before
Drink from
2018
Drink before
2020
Food and wine pairings
Serve with chicken curry, avocado vinaigrette, venison stir-fry...
James Suckling
Wine rated 91/100
Customer rating
3.1/5
based on 9 reviews
Note and opinion by Mr. WILFRID G. Published on 06/12/2020
A warm wine with well-balanced alcohol content, truly excellent but best reserved for fall and winter, paired with slow-cooked dishes and strong meats.
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Note and opinion by Mr. JEAN NOEL L. Published on October 1, 2022
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Review and opinion by Mr. FLORIAN C. Published on 04/04/2020
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Review and opinion by Mr. CEDRIC F. Published on 02/08/2020
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Note and opinion by Mr. BERNARD C. Published on 06/30/2019
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Note and opinion by Mr. FRANCOIS XAVIER P. Published on 05/03/2019
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Review and opinion by Mr. HERVE L. Published on 04/15/2019
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Review and opinion by Mr. SIMON L. Published on 01/06/2019
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Note and opinion by Mr. CHRISTIAN M. Published on 11/04/2018
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