With its notes of black fruit on the nose and its smooth, fresh palate, featuring hints of mint, a subtle peppery note, and prune, the 2016 Costalarbol is the perfect pairing for your spicy dishes.
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Eye
Purple color with bluish highlights
Nose
Very aromatic with notes of wild blueberry
Palate
It has a long finish, and the tannins provide structure
Open
1/3 hour before
Drink starting at
2018
Drink before
2020
Food and Wine Pairings
Serve with chicken curry, avocados with vinaigrette, and sautéed venison...
James Suckling
Wine rated 91/100
Customer Rating
3.1/5
based on 9 reviews
Review by Mr. WILFRID G. Published on June 12, 2020
A warm wine with well-balanced alcohol; truly excellent, but best saved for fall and winter to pair with slow-cooked dishes and hearty meats
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Review by Mr. JEAN NOEL L. Published on October 1, 2022
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Review by Mr. FLORIAN C. Published on April 4, 2020
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Review by Mr. CEDRIC F. Published on February 8, 2020
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Review by Mr. BERNARD C. Published on June 30, 2019
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Review by Mr. FRANCOIS XAVIER P. Published on May 3, 2019
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Review and rating by Mr. HERVE L. Posted on April 15, 2019
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Review and comment by Mr. SIMON L. Posted on January 6, 2019
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Review by Mr. CHRISTIAN M. Posted on November 4, 2018
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