The 2016 Gran Reserva was made with Tempranillo and 5% Graciano, aged in 70% French and 30% American oak barrels for 24 months. The wine is balsamic and spicy, with notes of smoky oak and lots of tannins on the palate, requiring a powerful food pairing. It is slightly tight on the palate, with a slight astringency on the finish." (Wine Advocate 2022) - Delivery in wooden crates is available for orders of 6 bottles of this wine (depending on the country and shipping method selected).
Buy your Luis Canas wines at the best price in a private sale!
from €99 on your first order
Eye
Ruby red color with brick-red highlights
Nose
Fine, elegant, and complex, with a beautiful concentration of black fruits, thyme, and rosemary, along with notes of leather and tobacco leaf.
Mouth
Round, full-bodied, elegant, and powerful, with notes of black fruit jam and licorice, and a long, persistent finish.
Serve
At 17-18°C
Open
1 hour before
Drink before
2026
Food and wine pairings
Enjoy with a variety of cold cuts, roast leg of lamb, stews, mature cheeses...
Robert Parker - Wine Advocate
Wine rating (2022 guide) 91/100 (Outstanding wine)
About wine:
The 2016 Gran Reserva was made with Tempranillo and 5% Graciano, aged in 70% French and 30% American oak barrels for 24 months. The wine is balsamic and spicy, with notes of smoky oak and lots of tannins on the palate, requiring a powerful food pairing. It is slightly tight on the palate, with a slight astringency on the finish.
Wine Enthusiast
Rated estate (2021 guide) Recommended (Wine producer recommended by Wine Enthusiast)
James Suckling
Rated estate (2021 guide) Recommended
Customer rating
3.5/5
based on 2 reviews
Note and opinion by Mr. ANTOINE P. Published on 10/24/2023
See all reviews from this customer
Note and opinion by Mr. JOEL Z. Published on 05/19/2023
See all reviews from this customer
Discover other wines from the estate
