Castello di Ama

Castello di Ama, founded in 1976 by a group of four families originally from Rome, is located in Gaiole in the heart of Chianti. The vineyard originally covered 55 hectares, situated at an altitude between 430 and 520 meters. Today, thanks to its expansion and growing reputation, the estate spans 75 hectares of vineyards and 40 hectares of olive groves, with a focus on vineyards close to its winery to ensure high-quality grapes. Under the masterful guidance of Marco Pallanti, former president of the Chianti Classico Consortium from 2006 to 2012, this vineyard has flourished and become one of the world’s leading producers of Chianti.

Over the years, Castello di Ama has continually incorporated scientific and technological advancements to refine its expertise. The estate has replanted its vineyards, opting for a density of 5,500 vines per hectare and clonal selections of the finest Sangiovese, along with several other varieties that complement it. Its terraces have also been redesigned to optimize the vines’ exposure to the sun. 

Castello di Ama advocates sustainable agriculture. Its production amounts to approximately 320,000 bottles per year, primarily under the “Chianti Classico” Denomination of Origin (DOC) and Guaranteed Designation of Origin (DOG). As a result, it is recognized as one of the estates that best showcases the extraordinary quality and diversity of the region’s wines.