Mas Jullien - Terrasses du Larzac Autour de Jonquières rouge 2023
99/100
Bettane & Desseauve
"A legendary wine from Mas Jullien, rated 99 by Bettane & Desseauve"
"Autour de Jonquières" embodies the full richness of the estate’s terroirs through a carefully curated selection of complementary plots. Remarkably complex, this wine captivates with its exceptional balance, depth, and harmony. A wine designed for fine dining with great aging potential… and produced in very limited quantities.
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Starting at €99 on your first order
Eye
Deep ruby color with burgundy highlights
Nose
Complex, with leather and animal notes, as well as hints of sweet spices, blackcurrant, and blackberry
Palate
Powerful, well-structured, and elegant, with beautiful aromatic intensity and a long finish, framed by lovely, silky tannins
Serve
At 17°-18°C
Open
1/2 hour beforehand in a carafe
Drink before
2042+
Food and Wine Pairings
Enjoy it with a Taureau gardiane at the Terrasse du Larzac, along with game, grilled meats, and more...
Bettane & Desseauve
Wine rated (2025 guide) 99/100
Rated estate (2019 guide): 4*Stars (Producers of the very highest quality, the pride of French viticulture)
About the estate:
Based in Jonquières, west of Montpellier, Olivier Jullien has used his intuition and intelligence to raise the quality of the region’s wines to the highest level and has inspired an entire generation of young winemakers to follow in his footsteps. He established his estate in 1985, and today it comprises 18 hectares of land with highly varied soils (clay-limestone, silica, sandstone), now cultivated without certification (the estate was certified in the past) using an unlabeled organic farming approach to avoid rigid dogma. Autour-de-Jonquières represents the original terroir of Mas Jullien, on plots consisting mainly of limestone scree. Carlan is produced from schist soils at altitudes of 200 to 400 meters, and a new cuvée, Lous-Rougeos, comes from high-altitude terroirs that were nearly abandoned, at the foot of the Larzac Plateau’s collapse zone. All the reds rank among the best in the Languedoc and fully embody the region’s character, with notes of sage, garrigue, and thyme complemented by a consistent freshness. They develop slowly and age beautifully. The whites and rosés are equally outstanding.
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Rated estate (2021 guide): 3*Stars (These represent the excellence of French vineyards. The finest terroirs cultivated by the greatest winemakers. Tasting their wine is always a magical experience)
About the estate:
More than any other winemaker in the Languedoc, Olivier Jullien commands the admiration and respect of his peers. From his vineyards on the terraces of Larzac, he is one of the leading architects of the revival of meticulous viticulture, exploring the interplay and nuances between diverse soil types and the use of indigenous grape varieties. The sincerity of this visionary, who shuns competition, is reflected in his deep, approachable, and generous wines—wines that are distinctly southern in the intensity and diversity of their flavors, rather than simply in the ripeness of the grapes or their illusory alcohol content. Fresh, well-rounded reds, aged with meticulous precision and capable of shining over more than fifteen years of aging, along with a magnificent white wine that defies trends, make this estate a benchmark.
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