A full-bodied red Anjou, perfect for sharing with friends and family. Its rich aromas of red berries are complemented by a delicate hint of spice. The lively, fresh attack gives way to a round, full-bodied palate, supported by supple, harmoniously integrated tannins. Enjoy it now for immediate pleasure.
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Eye
Cherry-red dress
Nose
Fruity, with aromas of red berries and slightly spicy notes
Palate
Round and full-bodied, silky, with a light liveliness and well-integrated, smooth tannins
Serve
At 13°-14°C
Drink before
2029
Food and wine pairings
Serve with a platter of cold cuts and cheeses, tapas, white meat, grilled meats...
Guide Hachette des vins
Rated estate (2026 guide) Award-winning wines (This producer’s wines regularly receive awards from the guide)
About the estate:
René Socheleau and his son Philippe took over and restructured this 44-hectare estate in 2001, and built a new winery on the Angevin cliff, overlooking the Loire and Layon valleys. Their wines are regularly featured in the Guide. A (very) safe bet.
Concours Général Agricole de Paris
Wine awarded a Gold Medal (Paris General Agricultural Competition)
1JOUR1VIN PRICE
11
.90
Cash Back | 1.50%
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