A red Anjou with a nose featuring notes of ripe black fruits that evolve into more complex hints of spice. The palate is velvety and silky, with aromas of ripe fruit (blackcurrant and prune) and well-integrated tannins... A seductive wine, a beautiful expression of the Loire Valley!
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Eye
Deep, purplish-red color
Nose
notes of ripe dark fruit that evolve into more complex notes of spices
Palate
A velvety, silky mouthfeel. A wine with aromas of ripe fruit (blackcurrant and prune) and well-integrated tannins
Serve
at 13-16°C
Open
1/2 hour before
Drink starting at
2014
Drink before
2016
Food and Wine Pairings
idéal avec de la charcuterie, des viandes rouges, des gibiers et des fromages doux...<br/>
Guide des Vins Gault & Millau
5-Star Rated Estate (Outstanding Production)
About the estate:
Customer Rating
4/5
based on 2 reviews
Review and comment by Mr. JM B. Posted on July 13, 2015
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Review by Mr. DOMINIQUE E. Published on August 4, 2014
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