Florian Roblin - Coteaux Giennois Champ Gibault blanc 2023
90/100
RVF
" Favorite this Coteaux Giennois, at a great price"
A lovely Coteaux du Giennois that charms with its freshness and finesse. It offers a delicate aromatic bouquet with floral and citrus notes. On the palate, there is beautiful tension and a lingering finish with a mineral undertone.
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Eye
Golden yellow color
Nose
Floral and fresh, delicate with citrus notes
Mouth
Beautiful tension, with notes of white fruit and a very persistent finish on a mineral background.
Serve
At 10-12°C
Drink before
2028
Food and wine pairings
Enjoy as an aperitif, with tuna carpaccio, filet mignon, fine fish, salads, breaded camembert, etc.
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Wine rating (2024 guide) 90/100 (2022 vintage)
Rated estate (2025 guide) Alexis Goujard Selection
About the estate:
In the shadow of the neighboring appellations Pouilly-Fumé and Sancerre, Florian Roblin is putting the Coteaux du Giennois on the map. Two terroirs stand out on this small estate: Champ Gibault (flinty clay) and Coulée des Moulins (white earth). They produce unpretentious Sauvignon Blancs and juicy reds made from Pinot Noir and Gamay.