Florian Roblin - Coteaux Giennois Champ Gibault blanc 2023
90/100
RVF
“ Favorite the Coteaux Giennois, at an affordable price”
A lovely Coteaux du Giennois that charms with its freshness and finesse. It offers a delicate aromatic bouquet with floral and citrus notes. On the palate, it displays lovely structure and a lingering finish, with a mineral undertone.
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Eye
Golden yellow dress
Nose
Floral and fresh, with delicate citrus notes
Palate
A lovely balance, with notes of white fruit, and a very long finish with a mineral undertone
Serve
At 10-12°C
Drink before
2028
Food and wine pairings
Enjoy as an aperitif, with tuna carpaccio, filet mignon, fresh fish, salads, breaded Camembert …
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Wine rated (2024 guide) 90/100 (2022 vintage)
Rated estate (2025 guide) Alexis Goujard Selection
About the estate:
In the shadow of the neighboring appellations of Pouilly-Fumé and Sancerre, Florian Roblin is putting the Coteaux du Giennois on the map. Two distinct terroirs define this small estate: Champ Gibault (flinty clay) and Coulée des Moulins (white soil). They produce unpretentious Sauvignon Blancs and juicy reds made from Pinot Noir and Gamay.
Customer rating
4/5
based on 1 review
Review by Ms. STEPHANIE M. Posted on 06/25/2025
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