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Domaine des Gaudrières - Coteaux du Layon Les Pierres Bleues 2022

Domaine des Gaudrières - Coteaux du Layon Les Pierres Bleues 2022

1*Étoile

Hachette

Chenin
foodie
exotic fruits
sweet

"Elegance, richness, and great value: you'll fall in love with this irresistible sweet wine!"

“Exotic notes of lychee and passion fruit, lovely freshness, and a full-bodied presence on the palate without any dullness or heaviness: this Coteaux-du-Layon is a delightful treat, perfect for pairing with a citrus tart, for example.” (Le Guide Hachette)

Buy Domaine des Gaudrières wines at the best price in a private sale!

Rated site
21162 reviews
-20€

Starting at €99 on your first order

Estate

Domaine des Gaudrières

Vintage

Les Pierres Bleues

Vintage

2022

Designation

Coteaux du Layon

Region

Loire

Grape varieties

100% Chenin

Terroirs

Shale degradation

Viticulture

Certified organic

Grape Harvest

100% handmade

Winemaking

Traditional, with slow fermentation at low temperatures

Livestock farming

In the tank

Alcohol content

11%

Residual sugars

103 g/L

Organic

Yes

Eye

A bright, luminous golden-yellow color

Nose

Powerful and full-bodied, with aromas of exotic fruits, lychee, and passion fruit, and a hint of honey

Palate

Rich and concentrated, superbly balanced with lovely freshness, and a long, harmonious finish

Serve

At 8°-10°C

Drink before

2031+

Food and wine pairings

Food and wine pairings

Perfect as an aperitif, it pairs wonderfully with foie gras, warm asparagus, blue cheeses, or tangy tarts...

More information at Domaine des Gaudrières

More information at Coteaux du Layon

Hachette Wine Guide

Guide Hachette des vins

Wine noted (guide 2024) 1*Star (Very successful wine)

Rated estate (2026 guide) Award-winning wines (This producer’s wines are regularly recognized by the guide)

About the wine:

Exotic notes of lychee and passion fruit, a lovely freshness, and a full-bodied presence on the palate without any dullness or heaviness: this Coteaux-du-Layon is a delightful treat, perfect for pairing with a citrus tart, for example.

About the estate:

Philippe Socheleau took over this estate, ideally situated on the magnificent schist terroirs of Anjou, in 2018. Certified organic, he manages his 20 hectares with great energy while keeping an eye on his other property, the excellent Domaine des Deux Vallées.

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