Domaine Pierre Luneau-Papin - Pierre de la Grange 2017
This very delicate Pierre de la Grange cuvée comes from young vines with controlled yields, harvested by hand. A very well-crafted Muscadet—straightforward and precise, with a beautiful expression of terroir and fruit, and that liveliness typical of the appellation, so dear to the Luneau-Papin family. The very essence of Muscadet!
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Eye
Clear, pale color with greenish highlights
Nose
Intense, with aromas of white fruits
Palate
Iodine-rich and invigorating
Serve
at 10-12°C
Drink starting at
2018
Drink before
2020
Food and Wine Pairings
Best enjoyed with oysters, a seafood platter, fish, or simply as an aperitif...
Bettane & Desseauve
Rated estate (2026 guide): 4*Stars (Producers of the very highest quality, the pride of French viticulture)
About the estate:
Pierre-Marie and Marie Luneau are one of the most dynamic couples in the French wine industry. Their expertise in managing their 42-hectare vineyard and their knowledge are unmatched in the region. Work in the vineyard is carried out according to the principles of organic and biodynamic farming, and their wines are exceptional gastronomic wines whose aging over time sets the standard for the genre. In our tastings, this estate consistently ranks at the very top.
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Rated estate (2026 guide): 3*Stars (These represent the pinnacle of French winemaking. The finest terroirs cultivated by the greatest winemakers. Tasting their wine is always a magical experience.)
About the estate:
Pierre and Monique Luneau-Papin left their mark on their generation by crafting great Muscadet wines. We owe them the magnificent “Excelsior” cuvée, a benchmark among age-worthy Nantes whites and a pioneer for the Goulaine communal cru. Their son Pierre-Marie and his wife Marie are carving out an indelible legacy in Muscadet through their quest to reveal the identity of the terroirs—a vision faithfully reflected in all their wines, from Vera Cruz (quartz, mica schist, and two-mica schist) to Gula-Ana (peridotite and serpentinite from the fabulous Butte de la Roche, one of the most enchanting sites in Muscadet). The wines are aged primarily in underground concrete tanks lined with glass tiles, sometimes supplemented by terracotta amphorae, stoneware jars, barrels, and casks. These 27 hectares have been farmed biodynamically since 2019. An estate in top form, producing contemporary Muscadets that are distinctive, precise, and invigorating. We are in the realm of great wines, and it is only natural to reward this exceptional work with a third star this year.