Domaine de La Roche Moreau - Quarts de Chaume Grand Cru 2023
3*Coup de Coeur
Hachette
Médaille d'Or
Concours de Mâcon
"A dazzling success! An ideal Quarts de Chaume for your festive season "
"One year follows another for the Davy family, who have once again produced a very fine liquoreux. The nose reveals fine toasted notes, followed by candied white fruit and apricot. The palette is enriched by gourmet flavors of prune and honey, in an intense but perfectly balanced palate, very seductive, an ideal marriage of volume, finesse, freshness and generosity. Best served with noble fish or pan-fried scallops". (Le Guide Hachette 2026)
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Eye
Deep yellow with amber highlights
Nose
Complex aromas of citrus, fig, prune and quince jam evolving after 5 to 10 years to notes of precious wood, candied fruit, honey and roasted almonds.
Mouth
Ample and powerful, harmonious, delicately fresh and balanced, smooth tannins, beautiful finesse and very long persistence.
Serve
Between 8 et 10°C
Drink before
2032 and more
Food and wine pairing
Excellent as an aperitif, it goes perfectly with foie gras, lobster, poularde de Bresse, a fine Roquefort cheese, ice creams and desserts...
Guide Hachette des vins
Wine rated (guide 2026) 3*Coup de Coeur (Exceptional wine)
Domaine noté (guide 2026) Award-winning wines (The wines of this producer are regularly awarded by the guide)
About the wine:
One year follows another for the Davy family, who have once again produced a very fine liquoreux. The nose reveals fine toasty notes, followed by candied white fruit and apricot. The palette is enriched by gourmet flavors of prune and honey, in an intense but perfectly balanced palate, very seductive, an ideal marriage of volume, finesse, freshness and generosity. Best served with noble fish or pan-fried scallops.
About the domain :
This 28-hectare estate, run by the Davy family for five generations, is located on the Corniche angevine between the Loire and Layon valleys. The old wine storehouse is listed (17th c.) and the cellar is housed in a disused coal mine, where the ageing wines mature. A sure bet in Anjou viticulture, often in the spotlight for its sweet wines, coteaux-du-layon and quarts-de-chaume in particular.
Concours des vins de Mâcon
Wine rated Gold Medal
1JOUR1VIN PRICE
39
.90
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