“Still holding back, this Reuilly reveals lovely notes of jammy fruit (cherry, blackberry, blackcurrant) on the nose, complemented by a subtle vegetal nuance. On the palate, it captivates with its full-bodied character and its tannins, which are both silky and firm. A little more patience is needed before serving it with a fine cut of beef.” (Le Guide Hachette 2025).
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Eye
A vibrant ruby color with a hint of garnet
Nose
Aromas of red and black fruits such as strawberry, cherry, and blackcurrant
Palate
Delicate, with cherry aromas, soft, velvety tannins, and a finish with a subtle hint of spice
Serve
At 16°C
Drink before
2028
Food and wine pairings
Pairs perfectly with freshwater fish or roasted poultry
Guide Hachette des vins
Rated wine (2025 guide): 2 stars (Outstanding wine)
Rated estate (2025 guide) Mentioned (Successful wine)
About the wine:
Still somewhat reserved, this Reuilly reveals lovely notes of jammy fruit (cherry, blackberry, blackcurrant) on the nose, complemented by a subtle vegetal nuance. On the palate, it captivates with its full-bodied character and its tannins, which are both silky and firm. It will benefit from a little more aging before being served with a fine cut of beef.
About the estate:
Jean-Sylvain Guillemain established his vineyard in 1992 by purchasing 1 hectare of vines from a retiring winemaker. Twenty years later, he was joined by his two daughters, Aline and Lucie. Their vineyard covers nearly 3 hectares in the Reuilly appellation.
Customer rating
4/5
based on 2 reviews
Review by Mr. PATRICK M. Posted on 11/24/2025
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Review by Mr. CHRISTOPHE H. Posted on September 23, 2025
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