“Still somewhat reserved, this Reuilly reveals lovely notes of jammy fruit (cherry, blackberry, blackcurrant) on the nose, complemented by a subtle vegetal nuance. On the palate, it captivates with its full body and tannins that are both silky and firm. A little more patience is needed before serving it with a nice cut of beef.” (Le Guide Hachette 2025).
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Eye
A vibrant ruby color, with a slight hint of garnet
Nose
Aromas of red and black fruits such as strawberry, cherry, and blackcurrant
Palate
Delicate, with cherry aromas, soft and velvety tannins, and a finish with a subtle hint of spice
Serve
At 16°C
Drink before
2028
Food and Wine Pairings
Pairs perfectly with freshwater fish or roasted poultry
Guide Hachette des vins
Wine rated (2025 guide) 2* Stars (Outstanding Wine)
Rated winery (2025 guide) Featured (Successful Wine)
About the wine:
Still somewhat reserved, this Reuilly reveals lovely notes of jammy fruit (cherry, blackberry, blackcurrant) on the nose, complemented by a subtle vegetal nuance. On the palate, it captivates with its full body and its tannins, which are both silky and firm. A little more patience is needed before serving it with a nice cut of beef.
About the estate:
Jean-Sylvain Guillemain established his winery in 1992 by purchasing 1 hectare of vineyards from a retiring winemaker. Twenty years later, he was joined by his two daughters, Aline and Lucie. Their vineyard covers nearly 3 hectares in the Reuilly appellation.
Customer Rating
3.7/5
based on 3 reviews
Review by Mr. PHILIPPE H. Published on March 26, 2026
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Review by Mr. PATRICK M. Published on 11/24/2025
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Review by Mr. CHRISTOPHE H. Published on September 23, 2025
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