This Pinot Noir, grown on clay-limestone and clay-loam soils, is expressive and very pleasing, with greedy red fruit. Crisp, the palate reveals a fine, racy texture, carrying us through to a fine finish spiced with fine touches of pepper.
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Eye
Bright vermilion dress
Nose
An expressive and very pleasant nose of red fruits, with a hint of pepper.
Mouth
Crisp and delicious, fine, racy texture, slightly spicy finish
Serve
At 16°C
Drink before
2029
Food and wine pairing
Enjoy with white meats, veal liver, fish such as red mullet or monkfish, grilled vegetables or cheeses...
Bettane & Desseauve
Domaine rated (guide 2026) 2*Stars (A serious and recommendable production, but a little more regular and homogeneous than the previous one)
About the domain :
Steadily progressing, the Roblin brothers offer wines of great consistency from a 17-hectare vineyard, spread mainly over the terres blanches terroirs, but also in the hillside areas of Maimbray and Sury-en-Vaux. It's an estate that offers excellent value for money.
Guide Hachette des vins
Domaine noté (guide 2026) Award-winning wines (The wines of this producer are regularly awarded by the guide)
About the domain :
Matthias Roblin took over this family estate, whose origins date back to the 18th century, in 2000. His brother Émile joined him six years later. The vineyard extends over 19 hectares, which are cultivated "using integrated farming methods with an organic bias".
Wine Enthusiast
Domaine noté Recommended (Wine producer recommended by Wine Enthusiast)
Concours des Ligers - Vins du Val de Loire
Wine rated (guide 2024) Silver medal
1JOUR1VIN PRICE
21
.90
Cash Back | 2.00%
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