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Quinta de la Rosa - La Rosa White 2024

Quinta de la Rosa - La Rosa Branco 2024

89/100

James Suckling

Portugal
intensity
citrus fruits
vibrant
cod fritters

"A new vintage for this blend of native white grape varieties typical of the Douro region!"

"Aroma of fresh nectarines and crushed stones. Slightly neutral, with simple, refreshing flavors and a light, slightly salty finish. 50% Viosinho, 25% Abigato, 15% Arinto, and 10% Codega. Ready to drink now." (James Suckling 2026)

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-20€

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Estate

Quinta de la Rosa

Vintage

La Rosa Branco

Vintage

2024

Designation

Douro

Region

Portugal

Grape varieties

50% Viosinho, 25% Rabigato, 15% Arinto et 10% Códega do Larinho

Terroirs

La Rosa vineyard, terraced vines planted at altitudes of up to 500 meters, close to the Douro River, category A vines: the best the Douro has to offer, schist and granite soils.

Viticulture

Traditional and refined

Grape harvest

Manuals

Wine making

Fermentation 50% in barrels and 50% in stainless steel vats

Livestock farming

Aged for 8 months in French oak barrels (50%) and stainless steel vats (50%)

Alcohol content

13,5%

Eye

Straw yellow color with greenish highlights, clear and bright.

Nose

Freshness, notes of white fruit, peach, apricot, light scents of lemon zest

Mouth

Fresh and balanced attack, rich aromas, flavors consistent with those perceived on the nose, long, tense, and mineral finish.

Serve

At 10-12°C

Open

1 hour before

Drink from

2026

Drink before

2030

Food and wine pairings

Food and wine pairings

Enjoy with cod brandade, rabbit in sauce, grilled salmon fillet...

More information on Quinta de la Rosa

More information on Douro

James Suckling

James Suckling

Wine rated (2026 guide) 89/100

About wine:

Aroma of fresh nectarines and crushed stones. Slightly neutral, with simple, refreshing flavors and a light, slightly salty finish. 50% Viosinho, 25% Abigato, 15% Arinto, and 10% Codega. Ready to drink now.

No notes available

1JOUR1VIN PRICE

15

.90

€/bottle

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