Domaine de Saint-Ser - Prestige rosé 2007
Gold Medal at the 2008 Concours Général de Paris, Silver at the Mondial du Rosé and in Mâcon
The Domaine de Saint-Ser Prestige rosé is amust-try, with a fruit profile that is a true delight, and which has helped the estate build its reputation. Award-winning in the most prestigious competitions, it possesses the finesse, delicacy, and magnificent freshness that make it one of the best in Provence and rank it among the finest rosés in France... A sure bet!
Buy your Saint-Ser wines at the best prices in a private sale!
Starting at €99 on your first order
Eye
a crystal-clear, luminous pink dress
Nose
Intense peach and nectarine notes. Very delicate
Palate
Full-bodied and complex, with aromas of red berries; well-balanced with a pleasant freshness; intense and tangy finish
Serve
10–12°C
Open
15 minutes before serving
Drink from
2009
Drink before
2010
Production
90,000 bottles
Food and wine pairings
<font face="Arial" size="2"><span style="font-size: 10pt; font-family: Arial;">A déguster à l'apéritif, sur des grillades, une bouillabaisse, des crustacés, une volaille rôtie, des rougets grillés, des tapas, un carpaccio, une pissaladière...<br/> </span></font>
Bettane & Desseauve
Rated estate (2020 guide): 2 stars (A solid, recommendable wine, though slightly more consistent and uniform than the previous vintage)
About the estate:
Jacqueline Bichot, a pharmacist who switched careers to become a winemaker, fell in love with this vineyard, ideally situated with the Sainte-Victoire mountain as a backdrop. It sits at an elevation of 400 meters, in an area where the cool climate is reflected in the wines. The Sainte-Victoire terroir produces pure, elegant wines here that are perfectly in tune with their origins. Having earned organic and biodynamic certification in 2017, she has demonstrated the seriousness of her approach and continues to nurture her 47 hectares of vines on the clay-limestone soil typical of the appellation.
Guide Hachette des vins
Rated estate (2019 guide) Award-winning wines (This producer’s wines regularly receive awards from the guide)
About the estate:
The estate takes its name from the Chapel of Saint-Ser, dedicated to a 5th-century hermit who, ignoring the threats of the Visigothic ruler Enric, was beheaded. Cultivated using biodynamic methods, its vineyard (46 ha) stretches across a prime terroir of limestone gravel on the southern slope of Sainte-Victoire Mountain, where the grapes enjoy maximum sunlight.
Discover more wines from the estate
