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Villa Minna Vineyard - Minna Vineyard 2009

Villa Minna Vineyard - Minna Vineyard 2009

17/20

RVF

14,5/20

Bettane & Desseauve

16,5/20

Gault & Millau

"Deep, beautifully balanced, with particularly fine tannins, Minna 2009 is a splendid red wine with a refined style, without any heaviness, and a northern profile. " (Le Guide des Meilleurs Vins de France 2015 - RVF). A harmonious and balanced red, with notes of truffle, sandalwood, charcoal... Very indulgent!

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Estate

Villa Minna Vineyard

Vintage

Minna Vineyard

Vintage

2009

Designation

IGP Bouches du Rhône

Region

Provence

Grape varieties

62% Syrah, 23% Cabernet Sauvignon, 15% Mourvèdre

Terroirs

soil consisting of limestone rocks characterized by numerous fossils

Viticulture

organic farming

Grape harvest

manual

Wine making

in small stainless steel tanks (30-40-50 hl) using only the indigenous yeasts present in the grape berries

Livestock farming

24 months in barrels on fine lees

Alcohol content

14%

Eye

ruby red

Nose

harmonious and balanced, with notes of truffle, sandalwood, and charcoal

Mouth

rich and creamy, full-bodied and flavorful with well-integrated tannins

Serve

at 14-17°C

Open

1 hour before

Drink from

2014

Drink before

2029

Food and wine pairings

Food and wine pairings

Enjoy with red meat, grilled dishes, cheese, etc.

More information on Villa Minna Vineyard

More information on IGP Bouches du Rhône

Bettane & Desseauve

Bettane & Desseauve

Wine rated (2014 guide) 14,5/20 (Good wine)

Rated estate (2015 guide) 1*Star (A serious, recommendable production, in line with what one would expect from its appellation(s))

About the estate:

Between Aix and Salon-de-Provence, this 15-hectare estate is located along the Via Aurelia. The vines are naturally grassed, treatments are limited, and herbicides, pesticides, and chemical fertilizers are banned. The grapes are harvested by hand and transported in crates.

Gault & Millau Wine Guide

Guide des Vins Gault & Millau

Wine rated 16.5/20 (Very good)

4-star rated estate (Very high quality production)

About wine:

A delicious core with aromas of plum, cashew, and blackcurrant jam. It is pleasant, offering a soft evolution of fine mentholated tannins on a perfectly fleshy palate. Elegant persistence of violet.

About the estate:

The estate is located between Aix and Salon-de-Provence, on limestone soils. Short pruning, debudding, soil cultivation, manual harvesting; vinification in small volumes with indigenous yeasts, a little oak barrel to allow the wines to develop their aromas for 24 months. That, in a nutshell, is the special treatment given to this "Vin de Pays"!

RVF - La Revue du Vin de France / Guide to the Best Wines of France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Wine rated (2015 guide) 17/20 (Great wine)

Rated estate (2015 guide) 1*Star (Up-and-coming stars or quality winemakers producing good wines; you won't be disappointed when tasting the wines from these estates)

About wine:

Deep, beautifully balanced, with particularly fine tannins, Minna 2009 is a splendid red wine with a refined style, without any heaviness, and a northern profile.

About the estate:

This estate was taken over in 1999 by Minna and Jean-Paul Luc. Located in Saint-Cannat, the 15 hectares are planted with Syrah, Cabernet Sauvignon, and Mourvèdre, as well as Vermentino (or Rolle), Roussanne, and Marsanne for white wines. In conversion to organic farming since 2009 (the first vintage to be certified will be 2012), the vineyard is carefully tended, with short pruning generating low yields on poor limestone soil. Vinification in small containers and aging in Bordeaux barrels produce wines of great structure, offering plenty of style and personality—far removed from any technological character. The aging process is also particularly long! In fact, the bottles are only sold after five years for reds and three years for whites. All of the estate's wines need to be aerated for a long time, and decanting can only do them good.

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