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Domaine des Terres Blanches Red 2014

Domaine des Terres Blanches rouge 2014

Wine rated 4.3/5Wine rated 4.3/5Wine rated 4.3/5Wine rated 4.3/5Wine rated 4.3/5
4.3/5 (3 customers)

A bold, pleasant red wine with lovely intensity, dominated by complex aromas of red berries, cherry brandy, and a subtle floral note... A truly wonderful bottle!

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-20€

Starting at €99 on your first order

Estate

Domaine des Terres Blanches

Vintage

2014

Designation

Les Baux de Provence

Region

Provence

Grape varieties

55% Syrah, 30% Grenache, 8% Mourvèdre, 7% Cabernet Sauvignon

Terroirs

clay-loam-limestone soils

Viticulture

organic

Grape Harvest

at peak ripeness

Winemaking

Cold pre-fermentation maceration. 15 days of vatting

Livestock farming

75% in stainless steel tanks, 25% in barrels that have held 3 to 4 vintages

Alcohol content

13.5%

Organic

Yes

Eye

Ruby red color with purple highlights

Nose

bold, pleasant, with good intensity, dominated by complex aromas of red berries, cherries soaked in brandy, and a subtle floral note

Palate

with animal and leather notes, concentrated fruit (cherry), and a subtle floral hint. Firm, astringent tannins. Long finish

Serve

at 12-14°C

Open

1 hour before

Drink from

2017

Drink before

2021

Food and wine pairings

Food and wine pairings

perfect with a leg of lamb, beef stew...

More information at Domaine des Terres Blanches

More information at Les Baux de Provence

Bettane & Desseauve

Bettane & Desseauve

Rated estate (2017 guide) 1*Star (A high-quality, recommendable wine that lives up to what one would expect from its appellation(s))

About the estate:

The 35 hectares of vineyards, all facing southwest, are located on the plain at the foot of the northern slope of the Alpilles, in a corridor where the mistral wind blows particularly strongly. These winds thus protect the vines from frost and guard them against disease. The estate has recently been acquired by Fiducial and will undoubtedly undergo changes in future vintages.

Hachette Wine Guide

Guide Hachette des vins

Rated estate (2017 guide) Award-winning wines (This producer’s wines are regularly recognized by the guide)

About the estate:

This pioneering estate in organic viticulture (“bio-active” since 1970) was founded in 1968 by Noël Michelin. Run by the Parmentier-Jolly family since 2007, it changed hands in 2012 when it was acquired by Laurent Hild, an industrialist from Alsace. He has maintained this focus on a 40-hectare vineyard. The estate is regularly in the spotlight for its Baux-de-Provence wines, in all three colors.

Customer rating

Wine rated 4.3/5Wine rated 4.3/5Wine rated 4.3/5Wine rated 4.3/5Wine rated 4.3/5

4.3/5

based on 3 reviews

Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5

Review by Ms. CHRISTIANE M. Posted on June 22, 2019

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Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5

Review by Ms. NADINE T. Posted on January 3, 2019

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Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5

Review by Marie-Claude D. Posted on June 11, 2018

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