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Condrieu
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Stéphane Montez du Monteillet - Condrieu Chanson 2023
Stéphane Montez du Monteillet - Condrieu Chanson 2023

Stéphane Montez du Monteillet - Condrieu Chanson 2023

Condrieu|White wine
Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5
5/5 (2 customers)

1*Étoile

Hachette

94/100

RVF

93/100

James Suckling

Viognier
voltage
buttered
pan-fried foie gras

"A lively Viognier!"

“Grown on a steep slope of muscovite granite in the hamlet of Chanson, bordering the stream of the same name, this Condrieu shines with a golden luster. An appellation as inspiring as its delightful aromas of lily of the valley, orchard fruits, vanilla, and brioche. Lively on the palate, impeccably fresh, and highly aromatic, the wine displays depth and elegance, complemented by a long, anise-tinged finish reminiscent of wild fennel. A top-tier wine, both lively and sophisticated.” (Le Guide Hachette 2026)

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Rated site
21710 reviews
-20€

Starting at €99 on your first order

Estate

Stéphane Montez du Monteillet

Vintage

Chanson

Vintage

2023

Designation

Condrieu

Region

Rhône

Grape Varieties

100% Viognier

Regions

A selection of plots from a steep, arid hillside composed of muscovite granite (Arzel)

Viticulture

Traditional and refined

Grape Harvest

Manuals

Wine Production

Destemming, skin maceration, cold settling, alcoholic fermentation in barrels at 16–18°, malolactic fermentation on fine lees in oak barrels, stirring every 6 weeks

Livestock Farming

16 months in half-muids made of oak from the Allier Forest

Alcohol content

14.5%

Eye

Light straw yellow with golden hues, bright

Nose

Initially, a refined, buttery aroma, followed by notes of pear, apricot, toast, and violet

Palate

A wonderful balance, thanks to the terroir's minerality

Serve

At 6-10°C

Drink before

2033

Guard

1 to 5 years to develop primary aromas, or wait 10 years to develop tertiary aromas

Food and Wine Pairings

Food and Wine Pairings

Enjoy it with warm goat cheese, pan-seared foie gras, smoked salmon, small red mullet, grilled lobster, monkfish in curry, grilled turbot with hollandaise sauce, spring vegetable risotto…

More information at Stéphane Montez du Monteillet

More information at Condrieu

Hachette Wine Guide

Guide Hachette des vins

Wine noted (guide 2026) 1*Star (Very successful wine)

Rated estate (2027 guide) Award-winning wines (This producer's wines regularly receive awards from the guide)

About the wine:

Grown on a steep slope of muscovite granite in the hamlet of Chanson, bordering the stream of the same name, this Condrieu shines with a golden luster. An appellation as inspiring as its delightful aromas of lily of the valley, orchard fruits, vanilla, and brioche. Lively on the palate, impeccably fresh, and highly aromatic, the wine displays depth and elegance, complemented by a long, anise-scented finish reminiscent of wild fennel. A top-tier bottle, both lively and sophisticated.

About the estate:

The estate’s origins date back to the 16th century; the Montez family has been growing grapes there since 1741. Stéphane Montez, who took over from his father Antoine in 1999, represents the ninth generation of winemakers. Today, he manages a 42-hectare vineyard (Cornas, Côte-Rôtie, Condrieu, Saint-Joseph, and IGP) situated on the heights of Chavanay at an elevation of 320 meters. A sure bet in the northern valley.
Robert Parker - Wine Advocate

Robert Parker - Wine Advocate

Rated Estate (2026 Guide) Recommended (Wine producer recommended by Robert Parker—The Wine Advocate)

RVF - La Revue du Vin de France / Guide to the Best Wines of France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Wine rated (2026 guide) 94/100

Rated estate (2027 guide) 1*Star (Up-and-coming stars or high-quality winemakers producing wines of a high standard—you won’t be disappointed when you taste the wines from these estates)

About the estate:

Since 1997, Stéphane Montez has been cultivating a vineyard planted on steep hillsides located less than 2 kilometers from his winery, producing wines that beautifully reflect the identity of their terroirs. This rare estate produces 40% white wines, including a superb range of Condrieu wines. As for reds, the estate owns a plot of old Syrah vines in Saint-Joseph, which yield the generous and rich Cuvée du Papy, as well as fine vineyards in Côte-Rôtie.
James Suckling

James Suckling

Wine rated (2025 guide) 93/100

Rated Winery (2025 Guide) Recommended

About the wine:

A lively, dense, and energetic Viognier, with aromas of apricot, peach skin, and a hint of floral honey. Medium-bodied to full-bodied, with a concentrated core of baked lemon. Textured and intense, with a velvety mouthfeel and a long, seductive finish. Enjoy now or celller.
Jeb Dunnuck

Jeb Dunnuck

Rated winery (2026 guide) Recommended

Customer Rating

Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5

5/5

based on 2 reviews

Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5

Review by Mr. MICHEL C. Published on 10/28/2026

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Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5

Review and comment by Ms. CLAUDE C. Posted on September 15, 2026

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.90

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