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Guigal - La Mouline 2016

Guigal - La Mouline 2016

95-98/100

Robert Parker

17,5/20

Jancis Robinson

98/100

Vinous

95-97+/100

Jeb Dunnuck

purity
fine wine
“The 2016 Côte Rôtie La Mouline is in superb form and reflects a classic, balanced, and elegant expression of this terroir. Notes of jammy blackberries, spring flowers, chocolate, and graphite define the bouquet; the wine is full-bodied and magnificently concentrated, with no missteps. Its purity is extraordinary. ” (Jeb Dunnuck) - Delivered in individual wooden cases for all orders of this wine (excluding “Pickup Point” delivery method)

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Estate

Guigal

Vintage

La Mouline

Vintage

2016

Designation

Côte-Rôtie

Region

Rhône

Grape Varieties

89% Syrah, 11% Viognier

Regions

Terraced vineyards composed of gneiss, resulting in light-colored, siliceous soils mixed with calcareous loess. Côte Blonde.

Viticulture

Using integrated pest management to control vine diseases and pests. Vines are cultivated to yield 35 hl/hectare.

Grape Harvest

Manuals

Wine Production

In temperature-controlled stainless steel tanks. Traditional pumping-over techniques. Alcoholic fermentation / 4-week maceration

Livestock Farming

40 months with new parts

Eye

Ruby-red color with vermilion highlights

Nose

Small red berries, blackberries, and floral notes of violet… Powerful yet delicate aromatic intensity

Palate

A supple and harmonious palate that balances delicate aromas with the explosive richness resulting from this wine’s concentration. A voluptuous and silky texture, intensely aromatic.

Serve

Decant at 16-18°C

Open

2 hours before

Drink before

2046

Guard

2040+

Food and Wine Pairings

Food and Wine Pairings

The elegance of this vintage calls for dishes that are equally refined: small game birds, woodcock...

More information at Guigal

More information at Côte-Rôtie

Bettane & Desseauve

Bettane & Desseauve

Rated estate (2023 guide): 5*Stars (Exceptional producers who represent the absolute pinnacle of quality in France and around the world)

About the estate:

Marcel and Philippe Guigal jointly lead the successful family business, which since 2017 has expanded significantly in the south, to Châteauneuf-du-Pape (77 hectares of owned vineyards), supplemented in the spring of 2022 by the 100 hectares of Château d’Aquéria. And, as always, the estate boasts a rich portfolio of vineyards in Côte Rôtie, Condrieu, Saint-Joseph, and Hermitage. Wine enthusiasts can savor some of the valley’s greatest vintages, not to mention the brilliant Côtes-du-Rhône—in all three colors—and Tavel, Philippe’s favorite wine.
Hachette Wine Guide

Guide Hachette des vins

Rated Estate (2023 Guide) Award-Winning Wines (This producer's wines regularly receive awards from the guide)

About the estate:

In addition to its “treasures” in côte-rôtie, Hermitage, and Condrieu, the Guigal estate owns two beautiful plots in Saint-Joseph: the “Saint-Joseph” vineyard, which gave its name to the appellation, and the Vignes de l’Hospice, planted on a very steep granite hillside—a site already identified by the monks of the Hospice de Tournon—with a geological formation similar to that of the famous Bessards hill in Hermitage.
Gault & Millau Wine Guide

Guide des Vins Gault & Millau

5-Star Rated Estate (Outstanding Production)

About the estate:

An iconic figure of the northern Rhône, Marcel Guigal is both a major wine merchant and a prominent winegrower. In the latter capacity, he cultivates famous vineyards in Côte Rôtie, such as La Mouline, La Turque, and La Landonne, not to mention La Doriane in Condrieu. A tireless worker with an insatiable intellectual curiosity, he succeeded his father, Etienne. Philippe Guigal, an oenologist representing the third generation, continues the family legacy alongside his father, maintaining this dual focus on estate winemaking and wine trading. Winemaking for the northern appellations takes place entirely in Ampuis.
Robert Parker - Wine Advocate

Robert Parker - Wine Advocate

Wine rated (2019 guide) 95-98/100 (Extraordinary wine)

Rated ***** (Exceptional)

About the wine:

Harvested later than the 2015, the 2016 Côte Rôtie La Mouline features more dark fruit in its profile—think blackcurrant and black olives—along with licorice and peppery spices. It is full-bodied, rich, and supple, with a long finish. It will certainly be just as good as the 2015 and will soon be ready to drink.

About the estate:

 
RVF - La Revue du Vin de France / Guide to the Best Wines of France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Rated Estate (2024 Guide) 2*Stars (These exceptional estates, often boasting fabulous terroirs, are must-haves that, thanks to the consistency and excellence of their wines, deserve a place in the cellars of discerning wine lovers)

About the estate:

The most iconic winery in the northern Rhône Valley needs no introduction. Under this umbrella, we bring together the wines from our own vineyards, which we thus distinguish from our wine merchant operations. This includes the famous trio from the “ Côte-Rôtie ”: La Mouline, La Turque, and La Landonne; the first two are brand names, while the last is a registered terroir. Added to these are the Château d’Ampuis cuvée and the Condrieu La Doriane. In addition to these star wines, there is the Vignes de l’Hospice cuvée—a Saint-Joseph situated on a magnificent terroir—as well as several premier plots in Hermitage from which the Ex-Voto cuvée is produced. Marcel Guigal is strongly supported by his son Philippe, who seems to be gently shifting the style of the wines, with aging practices that strike us as slightly less dominant. Needless to say, all these wines are built for long-term aging.
Jancis Robinson

Jancis Robinson

Wine rated 17.5/20

Vinous

Vinous

Wine rated 98/100

Jeb Dunnuck

Jeb Dunnuck

Wine rated 95–97+ out of 100

Rated "Recommended"

About the wine:

The 2016 Côte Rôtie La Mouline is in superb form and reflects a classic, balanced, and elegant expression of this terroir. Notes of jammy blackberries, spring flowers, chocolate, and graphite define the bouquet; the wine is full-bodied and beautifully concentrated, with no flaws. Its purity is extraordinary.

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