Vignoble Simian - Côtes du Rhône Villages Massif d'Uchaux Jocundaz 2021
92/100
Decanter
"A proud representative of the terroirs of the Massif d'Uchaux"
“A slight herbaceous note on the nose, and a certain freshness on the palate. Pronounced acidity. I like the wine’s energy, acidity, and intensity; it has a certain mineral core. A surprisingly long finish. Tight, juicy, not very concentrated, but it conveys energy and freshness.” (Decanter 2024)
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Eye
A beautiful, deep garnet color with brilliant highlights
Nose
Rich, with lovely notes of fresh red berries and morello cherries, blended with spicy notes of clove, as well as hints of garrigue and thyme
Palate
Full-bodied, with well-integrated, round tannins that complement a fleshy, rich mid-palate; the finish is lingering, with notes of sweet spices and red berries.
Serve
At 16°C
Open
1 hour before
Drink starting at
2025
Drink before
2031
Food and Wine Pairings
Serve with a spiced vegetable tian, a rib of beef, a leg of lamb with herbs, a lentil stew with rosemary, or roasted game...
Bettane & Desseauve
Selected Estate (An estate or winery that has impressed us with one or more of its wines, though we are unable to offer a general assessment of the style of its entire lineup)
About the estate:
Winemakers and grape growers for five generations, the Serguier family cultivates its vineyards across five plots totaling 25 hectares, spread across four different terroirs.
Decanter
Wine rated (2024 guide) 92/100
About the wine:
A slight herbal note on the nose, and a certain freshness on the palate. Pronounced acidity. I like the wine’s energy, acidity, and intensity; it has a certain mineral core. A surprisingly long finish. Tight, juicy, not very concentrated, but it conveys energy and freshness.
Customer Rating
4/5
based on 3 reviews
Review by Mr. LAURENT H. Published on May 27, 2025
What finesse and a captivating bouquet! A freshness characteristic of the Uchaux massif—truly a magnificent estate.
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Review and rating by Mr. JEROME M. Posted on September 14, 2025
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Review by Mr. SYLVAIN D. Published on August 26, 2024
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