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Château d'Aqueria - 2023 Lirac Red

Château d'Aqueria - Lirac rouge 2023

Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5
4/5 (3 customers)

93/100

Decanter

16,5/20

Jancis Robinson

91/100

James Suckling

spicy
intensity
chicken in wine sauce

"Power and finesse in this elegant red Lirage!"

“A lovely nose with clear notes of herbs and sap, underpinned by fresh red fruit. Smoky, ashy herbal notes come through on the palate and balance well with the sweet fruit of redcurrant and cherry. A lovely sense of freshness and a striking, structured finish. Impressive. ” (Jancis Robinson 2024)

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Rated site
21160 reviews
-20€

Starting at €99 on your first order

Estate

Château d'Aqueria

Vintage

2023

Designation

Lirac

Region

Rhône

Grape varieties

50% Grenache Noir, 25% Syrah, 20% Mourvèdre, 5% Cinsault

Terroirs

Clay-sandy terraces containing numerous rounded pebbles

Viticulture

Reasoned

Grape Harvest

Manuals

Winemaking

Extended maceration lasting about four weeks, with regular punching down and racking carried out throughout fermentation; the pomace is pressed, and the juices are blended and prepared for aging

Livestock farming

6 to 10 months, with 30% aged in French oak barrels aged 1 to 4 years

Alcohol content

15%

Eye

Deep red color with bright purple highlights

Nose

A complex blend of flowers (peony, iris), ripe red berries (Burlat, black cherry), and spices

Palate

Smooth and well-balanced, the tannins are subtly present, combining power with delicacy

Serve

At 15–17°C

Open

1 hour before

Drink before

2032

Food and wine pairings

Food and wine pairings

Pair with red meat, coq au vin, bull stew, hare stew, duck breast with porcini mushrooms, Provençal beef stew…

More information at Château d'Aqueria

More information at Lirac

Bettane & Desseauve

Bettane & Desseauve

Rated estate (2022 guide): 3 stars (High-quality production, setting the standard in its sector)

About the estate:

The estate is unique in that it is the only one to span both the Tavel and Lirac appellations in a single contiguous block, covering 65 hectares. Its surface pebbles and sandy-clay subsoil produce fairly fresh wines, as the vines suffer less from the heat than in other areas. The Tavel includes eight of the nine grape varieties authorized in the appellation; it is a source of pride for the Bez family, who manage this magnificent estate with discretion and wisdom, and whose reasonable prices make it a model for the region. The wines here demonstrate tremendous aging potential and develop admirably in complexity, as regular vertical tastings consistently prove.

Decanter

Decanter

Wine rated (2024 guide) 93/100

About the wine:

It has a distinctly herbaceous character, with notes of blackcurrant leaves complementing the blackberry and blackcurrant fruit. Powerful, concentrated, and fresh, it offers lovely acidity, pleasantly crisp tannins, and a long finish. It is impressive for an un-oaked Lirac, which speaks to the quality of the vineyard. Certified High Environmental Value.

Hachette Wine Guide

Guide Hachette des vins

Rated estate (2022 guide) Award-winning wines (This producer’s wines are regularly recognized by the guide)

About the estate:

In 1919, Jean Olivier acquired the former estate of the Counts of Aqueria, centered around an 18th-century château and set within a French-style park. His son-in-law, Paul de Bez, completely restructured the vineyard: today, it comprises 64 hectares in a single block, managed since 1984 by his grandsons Vincent and Bruno, who are now joined by Raphaël, representing the fourth generation. A sure bet in Lirac and Tavel.

Gault & Millau Wine Guide

Guide des Vins Gault & Millau

3-star rated estate (High-quality production)

About the estate:

The Château d'Aqueria dates back to the 16th century. In 1920, it was purchased by Jean Olivier, who brought it to prominence. Today, Vincent and Bruno de Bez oversee the lands of their childhood—no less than 66 hectares. Aside from the Tavel, a renowned rosé for fine dining, the rest of the production, under the Lirac appellation (both red and white), is often noteworthy.

Jancis Robinson

Jancis Robinson

Wine rated (2024 guide) 16,5/20

About the wine:

A lovely nose with bright notes of herbs and sap, underpinned by fresh red fruit. Smoky, ashy herbal notes come through on the palate and balance nicely with the sweet fruit of redcurrant and cherry. A refreshing mouthfeel and a striking, structured finish. Impressive.

James Suckling

James Suckling

Wine rated (2025 guide) 91/100

About the wine:

A bright, vibrant red with aromas of black cherries, blueberries, and spiced plums on the nose, followed by a medium-bodied palate with fine tannins. Juicy and well-balanced, with a lovely blend of fruit and spice. A flavorful and fairly long finish. Ready to drink now or worth cellaring.

Customer rating

Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5

4/5

based on 3 reviews

Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5

Review by Mr. Gilles D. Published on May 18, 2025

A few roasted and bitter chocolate notes from oak aging are evident in the full-bodied texture of this Lirac, which is otherwise bursting with stewed red fruits and spiced with a hint of pepper. Its massive, powerful structure is balanced by beautiful, substantial tannins that are still firm but not harsh, and by a lively freshness that lingers in a remarkable finish. With a year of patient aging, this wine will reveal its full potential when paired with a royal couscous or fine cuts of grilled beef in the summer, and with a veal Marengo or a hare stew in the winter. Rating = 4.

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Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5

Review by Mr. CHRISTIAN Q. Posted on 12/28/2025

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Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5

Review by Mr. JEAN CLAUDE D. Posted on August 20, 2025

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ESTATE PRICE

14

.95

€/bottle

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