Grown in light ochre soil with a sandy clay texture, this Ventoux expresses beautiful aromas of black fruit and sweet spices, offering lovely aromatic complexity, fullness on the palate, and plenty of fragrance, all in perfect balance. Very pleasant!
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Eye
clear garnet red color
Nose
expressive with notes of dark fruit, sweet spices, and licorice
Mouth
Silky, harmonious. Dominant spices.
Serve
at 16-18°C
Drink from
2018
Drink before
2020
Food and wine pairings
Enjoy with lamb, small game, roasted or grilled meats...
Guide Hachette des vins
Rated estate Award-winning wines (This producer's wines are regularly recognized by the guide)
Concours Général Agricole de Paris
Rated wine (2015 guide) Silver Medal (2014 vintage) (Concours Général Agricole Paris)
Robert Parker - Wine Advocate
Rated Recommended (Wine producer recommended by Robert Parker - The Wine Advocate)
Customer rating
4/5
based on 2 reviews
Note and opinion by Mr. CONSTANTIN R. Published on October 7, 2017
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Note and opinion by Mr. THOMAS P. Published on March 17, 2017
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