The quintessential grape variety of Burgundy and Champagne, Chardonnay also finds in the Southwest an ideal setting for expressing its exceptional aromatic qualities. Both powerful and exceptionally refined, the fermentation and partial barrel aging of this cuvée give it a subtle, floral nose, rich with notes of fresh butter and toasted bread, delicately accompanied by hints of vanilla. A must-try!
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Eye
golden yellow color with subtle green highlights
Nose
subtle, with floral notes, and a hint of fresh butter...
Palate
Fresh and powerful, rich with lovely notes of toasted bread; vanilla undertones from the oak complement the roundness and aromatic richness of the Chardonnay
Serve
at 10-12°C
Open
and serve
Drink from
2009
Drink before
2012
Food and wine pairings
A savourer sur tous les poissons fraîchement pêchés et grillés, ainsi que sur les viandes blanches, des fromages de chèvre secs...<br/>
Decanter
Rated property Recommended
Wine Enthusiast
Estate rated "Recommended" (Wine producer recommended by Wine Enthusiast)
Customer rating
1/5
based on 1 review
Review by Mr. JEAN GAEL H. Published on December 3, 2018
See all reviews from this customer
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