Award: Gold Medal, 2013 World Chardonnay Competition
The Southwest region provides the ideal setting for the exceptional aromatic qualities of Chardonnay to shine. Both powerful and exceptionally refined, the fermentation and partial barrel aging of this cuvée give it a subtle, floral nose, rich with notes of fresh butter and toasted bread, delicately accompanied by hints of vanilla. A beautiful expression of the grape variety!
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Eye
golden yellow color with subtle green highlights
Nose
subtle, with floral notes, and a hint of fresh butter...
Palate
Fresh and powerful, rich with lovely notes of toasted bread; vanilla undertones from the oak complement the roundness and aromatic richness of the Chardonnay
Serve
at 10-12°C
Open
and serve
Drink from
2013
Drink before
2016
Food and wine pairings
A savourer sur tous les poissons fraîchement pêchés et grillés, ainsi que sur les viandes blanches, des fromages de chèvre secs...<br/>
Decanter
Rated property Recommended
Wine Enthusiast
Estate rated "Recommended" (Wine producer recommended by Wine Enthusiast)
Customer rating
3.5/5
based on 17 reviews
Review by Mr. CHRISTOPHE D. Published on January 21, 2016
Delicate and lovely, with subtle buttery notes on a well-balanced alcoholic base. I love it!
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Review by Ms. MICHELLE H. Posted on January 28, 2014
A pleasant wine; I enjoyed it with oysters from Cancale—a real treat
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Review by Mr. JEROME M. Posted on 12/31/2019
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Review by Mr. PIERRE H. Published on June 16, 2019
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Review by Mr. Gregory D. Posted on June 30, 2017
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Review by Mr. PATRICK M. Posted on 01/10/2016
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Review by Mr. BOSCOLO L. Published on January 3, 2016
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Review by Mr. DAVID R. Posted on 12/02/2015
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Review by Mr. PIERRE D. Published on March 6, 2015
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Review by Mr. MICHEL J. Published on April 7, 2014
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