The 2006 Les 4 Réserve vintage combines Gros Manseng, Chardonnay, Sauvignon, and Sémillon in a highly unlikely combination, yet one that the estate has managed to blend to perfection. After six months of aging in barrels, the grape varieties are blended and stored for 18 months in vats. The result is a nectar offering a multitude of mellow and complex notes, with depth and complexity... An exercise in style in the heart of the Côtes Gascogne!
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Eye
golden yellow color, slight green highlights
Nose
complex, blended notes between fruity aromas and the vanilla of wood, between yellow peach and exotic fruits
Mouth
relief and complexity, where the well-integrated oak does not dominate the wine
Serve
at 12-13°C
Open
1/2 hour before
Drink from
2009
Drink before
2011
Food and wine pairings
A déguster à l'apéritif, durant le repas sur foie gras, des poissons de rivière, des volailles, des viandes blanches, des fromages… <br/>
Decanter
Rated estate (2021 guide) Recommended
Wine Enthusiast
Rated estate (2021 guide) Recommended (Wine producer recommended by Wine Enthusiast)
Customer rating
3.5/5
based on 2 reviews
Note and opinion by Mr. LAURENT C. Published on March 13, 2022
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Note and review by Mr. PHILIPPE C. Published on 05/11/2013
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