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Domaine Dirler-Cadé - Gewurztraminer Kitterlé Grand Cru 2016

Domaine Dirler-Cadé - Gewurztraminer Kitterlé Grand Cru 2016

Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5
5/5 (1 customers)

93/100

Vinous

16,5/20

Jancis Robinson

16/20

RVF

Gewürztraminer
density
exotic fruits
The Gewurztraminer Kitterlé Grand Cru has a bouquet with notes of rose, sweet spices, and tropical fruits. Complex on the palate, it is silky and rich, with aromas of exotic fruits. Try it with a blue cheese platter... Excellent!

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21707 reviews
-20€

Starting at €99 on your first order

Estate

Domaine Dirler-Cadé

Vintage

Gewurztraminer Kitterlé Grand Cru

Vintage

2016

Designation

Alsace Grand Cru Kitterlé

Region

Alsace

Grape Varieties

100% Gewurztraminer

Regions

Sandy-clay-sandstone soils

Viticulture

Certified organic and biodynamic

Grape Harvest

Manuals

Wine Production

Fermentation in century-old casks

Livestock Farming

11 months on fine lees

Alcohol content

12%

Residual sugars

80 g/L

Organic

Yes

Eye

Golden Yellow Dress

Nose

Fruity with aromas of tropical fruits, apricot, and lemon, and spicy with notes of rose, mild spices, nutmeg, ginger, and a hint of truffle

Palate

Complex, silky, and rich; full-bodied yet light and airy; with a juicy, lingering finish

Serve

At 10-14°C

Open

1 hour before

Drink before

2029

Food and Wine Pairings

Food and Wine Pairings

Pairs well with foie gras or a blue cheese platter (Bleu de Laqueille, Fourme d’Ambert, or Stilton), fruit tarts...

More information at Domaine Dirler-Cadé

More information at Alsace

Bettane & Desseauve

Bettane & Desseauve

Rated estate (2023 guide): 3*Stars (High-quality production that serves as a benchmark in its sector)

About the estate:

An iconic Bergholtz estate for two generations now. The 18 hectares cultivated using biodynamic methods are the result of the partnership between Jean Dirler and Ludivine Cadé. Within the lineup, the fine terroirs of Saering, Kitterlé, Kessler, and especially Spiegel offer great aging potential, allowing the slight residual sugars to integrate fully.
RVF - La Revue du Vin de France / Guide to the Best Wines of France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Wine rated 16/20 (Very good wine)

Rated estate (2025 guide): 3*Stars (These represent the pinnacle of French winemaking. The finest terroirs cultivated by the greatest winemakers. Tasting their wine is always a magical experience.)

About the estate:

Jean Dirler and his wife Ludivine, sensitive and seasoned winemakers, skillfully steer this estate founded in 1871, which has been passed down from father to son for five generations and has been cultivated biodynamically since 1998. Regardless of the grape variety, the precision of the wines, their body, and their ripeness have never been more refined: an impressive range of great dry white wines culminates in the magnificent expressions of the Spiegel, Saering, Kessler, and Kitterlé grands crus—which are an absolute must-try—and which are now named after the four elements (fire, air, earth, water). This estate offers a remarkable welcome, and many wines are available in older vintages. The exceptional quality of the entire range in the most recent vintages has earned it its third star this year.
Jancis Robinson

Jancis Robinson

Wine rated 16.5/20

Vinous

Vinous

Wine rated 93/100

Rated winery (2023 guide) Recommended

James Suckling

James Suckling

Rated winery (2022 guide) Recommended

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