1jour1vin
21719 customer reviews
Zind-Humbrecht - Gewürztraminer Clos Saint Urbain Rangen de Thann 2015

Zind-Humbrecht - Gewurztraminer Clos Saint Urbain Rangen de Thann 2015

Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5
5/5 (2 customers)

18/20

RVF

94+/100

Robert Parker

The 2015 Gewurztraminer Rangen de Thann Le Clos Saint Urbain offers a pure, mineral-driven bouquet of ripe white fruit aromas. Full-bodied, it is a rich, fresh wine with lovely tension, featuring fine yet striking tannins and a lovely salinity. Very intense, yet with moderate sweetness. The finish is clean, almost dry due to its minerality. (Wine Advocate 2017 – Robert Parker) A must-have!

Buy your Zind-Humbrecht wines at the best price through a private sale!

Rated site
21719 reviews
-20€

Starting at €99 on your first order

Estate

Domaine Zind-Humbrecht

Vintage

Gewurztraminer Clos Saint Urbain Rangen de Thann Grand Cru

Vintage

2015

Designation

Alsace Grand Cru

Region

Alsace

Grape Varieties

100% Gewurztraminer

Regions

Volcanic (tuff and grauwacke), south-facing, very steep slope

Viticulture

Ecocert-certified biodynamic farming

Grape Harvest

Manuals

Wine Production

Gravity-fed winemaking, complete elimination of fining techniques, no chaptalization, and later bottling of the wines

Livestock Farming

Aged on the lees for 10 months

Alcohol content

13,5%

Residual sugars

44.2 g/L

Organic

Yes

Eye

Bright golden yellow color

Nose

Even on the nose, this wine stands out with an immediate, almost tactile sensation of smoke and flint that overshadows any varietal characteristics. This aromatic profile is truly the signature of this terroir.

Palate

The wine fills the palate and leaves a strong impression. This is a powerful, concentrated wine, shaped by its volcanic terroir; it isn’t necessarily easy to understand, as it defies the traditional characteristics of this grape variety. The finish is salty, accented by bitter notes that mask some of the wine’s natural sweetness.

Serve

At 8-10°C

Drink starting at

2019

Drink before

2042 and beyond

Guard

30 and older

Food and Wine Pairings

Food and Wine Pairings

À déguster sur un homard Newburg, un foie gras d'oie, la cuisine orientale, une tarte tatin...<br/>

More information at Domaine Zind-Humbrecht

More information at Alsace

Bettane & Desseauve

Bettane & Desseauve

Rated estate (2024 guide): 5*Stars (Exceptional producers who represent the absolute pinnacle of quality in France and around the world)

About the estate:

For three decades, this estate—a model of Alsatian winemaking—has told the story of the Humbrecht family. Léonard, the founder, was a visionary who acquired the region’s finest terroirs, including the famous Rangen. Olivier, his son, brilliantly introduced the principles of biodynamics as early as the 1990s. And today, Pierre-Émile, who joined the estate during the very challenging 2021 vintage, is continuing their legacy, particularly with the latest acquisitions on the Sommerberg.
Robert Parker - Wine Advocate

Robert Parker - Wine Advocate

Wine rated (2017 guide) 94+/100 (Outstanding wine)

About the wine:

The 2015 Gewurztraminer Rangen de Thann Le Clos Saint Urbain offers a pure, mineral bouquet of ripe white fruit aromas. Full-bodied, it is a rich, fresh wine with lovely tension, featuring fine yet striking tannins and a lovely salinity. Very intense, yet with moderate sweetness. The finish is clean, almost dry due to its minerality.
RVF - La Revue du Vin de France / Guide to the Best Wines of France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Wine rated (2017 guide) 18/20 (Great wine)

Rated estate (2024 guide): 4*Stars (These represent the pinnacle of French winemaking. The finest terroirs cultivated by the greatest winemakers. Tasting their wine is always a magical experience)

About the wine:

Smoky and spicy, with a hint of cilantro on the palate. A sweet wine with a pleasant balance.

About the estate:

An tireless ambassador for his wines and the region, Olivier Humbrecht—the first Frenchman to earn the Master of Wine designation—has long understood the importance of work in the vineyard. He converted the estate to biodynamic farming in 1999 and is one of its leading advocates, serving as president of the Biodyvin label. This approach to viticulture has allowed him to avoid botrytis and reduce alcohol levels. The wines have evolved over the years and now exhibit a decidedly dry style, while the large casks age them several meters underground. Like all great Alsatian wines, they reach their full potential after a few years or decades of aging. The Clos Windsbuhl is a must-try, and the Rangen de Thann really comes into its own with age. Pierre-Emile, Olivier’s son, has just joined the estate. The excellence of this production, respected by all, has earned this iconic estate a place in the pantheon of our guide with a fourth star.
James Suckling

James Suckling

Rated winery (2022 guide) Recommended

Loading...