Domaine Zind-Humbrecht - Alsace Pinot Gris Roche Roulée 2021
94/100
James Suckling
"The bouquet is a cloud of smoke and flint. Very juicy on the palate, but also very elegant, with remarkable freshness for this grape variety. Stony finish." (James Suckling 2023)
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Eye
Luminous pale yellow colour
Nose
Intense, smoky, toasty aromatics, rather reductive at this early stage, opens up after decanting.
Mouth
Delicate structure enhanced by energetic acidity, medium power, dry finish.
Serve
At 10-12°C
Drink before
2036
Food and wine pairing
Enjoy with pies, terrines, fish in sauce, white meats in sauce...
Bettane & Desseauve
Domaine rated (guide 2024) 5*Stars (Exceptional producers, those who represent the absolute pinnacle of quality in France and the world)
About the domain :
For three decades one of the models of Alsatian viticulture, this estate tells the story of the Humbrecht family. Léonard, the founder, was a visionary who acquired the best terroirs in the region, including the famous Rangen. Olivier, his son, brilliantly introduced biodynamic principles in the 1990s. And today, Pierre-Émile, who arrived at the domaine with the very complicated 2021 vintage, and who is continuing their work, particularly on the latest Sommerberg acquisitions.
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Domaine rated (guide 2024) 4*Stars (They represent the excellence of the French vineyard. The best terroirs cultivated by the greatest winemakers. Tasting their wines is always a magical experience)
About the domain :
A tireless ambassador for his wines and the region, Olivier Humbrecht, the first Frenchman to hold the Master of Wine degree, has long understood the importance of work in the vineyard. He converted the estate to biodynamic viticulture in 1999, of which he is one of the best ambassadors, being also president of the Biodyvin label. This type of cultivation has enabled him to get rid of botrytis and reduce alcohol levels. The wines have evolved over the years and now assert a resolutely dry style, and the large tuns patinate them several meters underground. Like all great Alsace wines, they come into their own after a few years or decades of cellaring. Clos Windsbuhl is a must-have, and Rangen de Thann takes its place over time. Pierre-Emile, the son of Pierre-Emile, the son of Olivier, has just joined the domaine. The excellence of this production, respected by all, has earned this emblematic estate a fourth star in our guide's pantheon.
James Suckling
Wine rated (2023 guide) 94/100
Rated domain (guide 2022) Recommended
About the wine:
The bouquet is a cloud of smoke and gunflint. Very juicy, but also very elegant on the palate, with remarkable freshness for this grape variety. Stony finish. Made from biodynamically grown grapes. For drinking or cellaring.
Customer rating
4/5
on 2 reviews
Note and review by M. PHILIPPE B. Published on 06/01/2025
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Note and review by M. PAUL P. Published on 04/06/2024
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