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Penfolds - South Australia BIN 707 Cabernet Sauvignon 2021

Penfolds - Australie Méridionale BIN 707 Cabernet Sauvignon 2021

97/100

James Suckling

97/100

Decanter

97/100

Tastingbook - Markus Del Monego

17,5/20

Jancis Robinson

Australia
Cabernet Sauvignon
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Tagliatelle with porcini mushrooms and diced foie gras
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"A bottle of Cabernet Sauvignon for connoisseurs: a delight to enjoy now or to let age for two decades..."

“This is a very good 707. Often a bit rustic, this one is more sophisticated than I remember. Powerful tannins with a hint of steel. Like a series of alloy ball bearings, it rolls across the palate with generous weight while delivering notes of iodine, bouquet garni, a touch of tapenade, and blackcurrant in all the right places. Rich and powerful, yet detailed and flavorful at the same time. The juicy character of the fruit effortlessly transcends the oak, foreshadowing a very promising future. A wonderful wine in the making. It will be even better after 2027.” (James Suckling 2023) - Delivery in a wooden case is available for orders of 6 bottles of this wine (depending on country and selected shipping method)

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Rated site
21221 reviews
-20€

Starting at €99 on your first order

Estate

Penfolds

Vintage

BIN 707 Cabernet Sauvignon

Vintage

2021

Designation

Australie Méridionale

Region

Australia

Grape varieties

100% Cabernet Sauvignon

Terroirs

Coonawarra, Barossa Valley, Wrattonbully, single-vineyard selection,

Viticulture

Reasoned

Grape Harvest

Manuals

Livestock farming

Aged for 16 months in American oak barrels (100% new)

Alcohol content

14,5%

Eye

Deep, dark color; dense; ruby highlights in the glass

Nose

Fresh and lively, with alluring aromas of blackcurrant, blackberry, fig, and baked black plum; more complex notes of nutmeg and cumin gradually emerge, along with subtle hints of toasted bread and dark chocolate

Palate

Enveloping, almost lush, with powerful aromas carried by a wave of fresh blackberry, fig, raspberry, and blackcurrant, accented by licorice; ripe, firm, and vibrant tannins frame a magnificent structure, leading to a creamy finish with notes of cocoa powder and cinnamon brioche

Serve

At 16-18°C

Open

2 hours before

Drink from

2025

Drink before

2050

Food and wine pairings

Food and wine pairings

Serve with roasted duck breast, a rack of lamb, or a cut of Black Angus beef...

More information at Penfolds

More information at Australie Méridionale

Decanter

Decanter

Wine rated (2023 guide) 97/100

About the wine:

Delicious floral aromas blend with milk chocolate, blackcurrants, and plums, creating a subtly seductive bouquet. Fresh and lively, yet with great aromatic delicacy, it draws you in irresistibly. Supple and juicy, it is energetic and tannic, yet lively and precise, giving it a certain tension, but also plenty of flavor and bite. I love the Cabernet notes; this wine is refined and quite typical, with the recognizable signature of this great wine. Slender, charming, very chalky with plenty of minerality. Still young, but it fits very well within the context of a cooler vintage and is very pleasant to drink. Elegant throughout the tasting. 2024–2040

Robert Parker - Wine Advocate

Robert Parker - Wine Advocate

Rated estate (2022 guide) Recommended (Wine producer recommended by Robert Parker - The Wine Advocate)

Jancis Robinson

Jancis Robinson

Wine rated (2023 guide) 17,5/20

About the wine:

Deep blackish purple. A rich, satisfying nose. Smooth and velvety. This is undoubtedly a South Australian Cabernet, thousands of miles from Bordeaux, but it works. Full-bodied and appealing, without being overly dry on the finish. Although the official notes suggest this wine will be ready to drink starting in 2026, I believe it is ready to be enjoyed sooner than many others thanks to the maturity of its tannins. But I’m sure it will continue to improve. 2024–2044

James Suckling

James Suckling

Wine rated (2023 guide) 97/100

Rated winery (2022 guide) Recommended

About the wine:

This is a very fine 707. Often a bit rustic, this one is more sophisticated than I remember. Powerful tannins with a hint of steel. Like a series of alloy ball bearings, it rolls across the palate with generous weight while delivering notes of iodine, bouquet garni, a touch of tapenade, and blackcurrant in all the right places. Rich and powerful, yet detailed and flavorful at the same time. The juicy character of the fruit effortlessly transcends the oak, hinting at a very promising future. A wonderful wine in the making. It will be even better after 2027.

Tastingbook - Markus Del Monego

Tastingbook - Markus Del Monego

Wine rated (2023 guide) 97/100

No rating available

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