Rating from the Hachette Wine Guide: 3*** (Exceptional Wine) + Editor’s Choice
“An exceptional Côte du Py, produced from a 3-hectare plot planted with fifty-year-old vines, harvested late (on September 28) to ensure the grapes were as ripe as possible. Behind an intense purple color lies a delectable and refined bouquet of sweet spices and black fruits. The palate is magnificent, at once robust and smooth, rich and long, supported by fine, silky tannins that lend it great elegance. A noble wine, to be served with capon this winter or in three years’ time—and even longer. ” (Le Guide Hachette des Vins 2014)
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Eye
deep ruby color
Nose
with notes of stone fruits (cherry, peach, plum)
Palate
Generous and powerful, this full-bodied wine exhibits very pronounced mineral notes
Serve
at 13-15°C
Open
1 hour ago
Drink from
2013
Drink before
2019
Food and wine pairings
A déguster sur des terrines, un gigot d'agneau, des fromages...<br/>
Guide Hachette des vins
Rated estate (2025 guide) Award-winning wines (This producer’s wines regularly receive awards from the guide)
About the estate:
Owned by the Lafont family for several generations, this estate perched on the Bel-Air hill overlooks the Ardières Valley: blue granite buildings constructed in 1849, vaulted cellars, and a 23-hectare vineyard with plots in five crus. At the helm since 1985, Jean-Marc Lafont has established a wine trading company bearing his name to round out his portfolio.
Customer rating
4/5
based on 39 reviews
Review by Mr. FABIEN Q. Published on October 14, 2017
A rich, complex, full-bodied wine: you'll want to finish the bottle
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Review by Mr. FREDERIC B. Published on August 6, 2015
A Côte de Py with good bite but a well-integrated structure. It has plenty of charm and elegance at the same time.
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Review by Mr. DAMIEN B. Published on May 8, 2014
A Serious Morgon
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Review by Mr. FRANCK S. Published on April 8, 2014
Wait until 2016 for it to open up. Still too closed off, but very promising
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Review and comment by Mr. ERIC A. Posted on January 27, 2014
I tasted it with a platter of cold cuts and found it to be perfectly balanced, with pronounced red fruit notes and a lively mouthfeel.
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Review and comment by Mr. PHILIPPE M. Posted on January 13, 2014
The scent of gingerbread, plums... Wonderful.
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Review by Mr. PATRICK W. Posted on 12/04/2013
It's already good, but it will be even better if you wait. Perfect
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Review by Mr. ALAIN B. Published on July 5, 2025
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Review by Mr. PATRICK G. Published on July 7, 2024
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Review by Mr. BENOIT D. Published on April 30, 2024
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