“A deep ruby-purple color. A clean, fragrant nose featuring ripe black berries, blackcurrant, and violet, with subtle oak undertones. The palate is youthful, full-bodied, and fresh, with soft yet youthful tannins, floral notes, black fruit, a hint of spice, and a long, lingering finish. Still young but with excellent potential.” (Andreas Larsson - 2019) An unparalleled classic recommended by Andreas Larsson, the world’s best sommelier in 2007!
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Eye
A brilliant color, a beautiful garnet hue with ruby highlights
Nose
Delicate and pleasant, it reveals notes of red berries, mocha, and coffee when swirled
Palate
Full-bodied with a supple structure, the finish features well-integrated tannins
Serve
Store at 17–18°C
Open
1 hour before
Drink before
2027
Food and wine pairings
Pairs perfectly with red meat—whether grilled or served in a sauce—and with cold cuts, as well as with dishes such as grilled sausages with lentils, grilled cutlets, gizzard salad, braised ham, and duck with olives
Andreas Larsson
Wine rated (2019 guide) 90/100
About the wine:
A deep ruby-purple color. A clean, fragrant nose featuring ripe black berries, blackcurrant, and violet, with subtle oak undertones. On the palate, it is youthful, full-bodied, and fresh, with soft but still-youthful tannins, floral notes, black fruit, a hint of spice, and a long, lingering finish. Still young but with great potential.
Customer rating
2.8/5
based on 20 reviews
Review by Mr. RENE R. Posted on July 3, 2024
I'm disappointed with these bottles; maybe we need to wait a bit
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Review by Mr. CLAUDE R. Posted on October 27, 2019
After two consecutive shipments of what appeared to be two different vintages, this wine was not aged properly, or something went wrong with it, and it’s now only good for making vinegar.
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Review by Ms. THERESE P. Posted on October 11, 2019
A bottle with a vinegary taste out of 12. Too bad. The oak is a bit too subtle for my taste. Rating: 3.5/5
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Review by Mr. PATRICE P. Posted on October 8, 2019
A slight astringency on the finish. Pleasant, wood-derived tannins. Best served after aging or decanting. 13–14/20.
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Review by Mr. ANDRE J. Posted on August 23, 2019
horrible, harsh, flavorless—a cheap supermarket wine
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Review by Mr. GUY L. Posted on 10/06/2025
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Review by Mr. YVES L. Posted on 02/18/2023
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Review by Mr. JEAN FREDERIC P. Published on May 24, 2022
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Review by Mr. CEDRIC P. Posted on 12/30/2021
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Review by Mr. JEAN MARC D. Posted on October 1, 2021
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