A red Bordeaux with a pleasant nose of red fruits, offering plenty of roundness thanks to its predominantly Merlot blend, supported by the structure of Cabernet Franc. A delicious wine for any occasion that’s perfect for an impromptu meal with friends!
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Nose
Pleasant aromas of red berries
Palate
A beautifully rounded wine, thanks to a majority of Merlot complemented by the structure of Cabernet Franc. A modern style that’s perfect for any occasion.
Serve
At 16-17°C
Open
1/2 hour before
Drink starting at
2023
Drink before
2030+
Food and Wine Pairings
Pairs well with a Caesar salad, a stir-fry of Chinese noodles and chicken, or barbecue-grilled meats...
Guide Hachette des vins
Rated estate (2022 guide) Award-winning wines (This producer's wines regularly receive awards from the guide)
About the estate:
A family-owned estate for three generations, with 25 hectares managed since 1989 by Brigitte Mestreguilhem (whose family also owns Château Pipeau in Saint-Émilion Grand Cru). 2014 saw the arrival of Jean Mestreguilhem, Brigitte’s son, an agricultural engineer who cut his teeth at major Bordeaux estates, as well as in California and South Africa, and who is now in charge of the estate’s technical management.
Concours Général Agricole de Paris
Wine rated (2024 guide) Gold Medal (Paris General Agricultural Competition)
James Suckling
Wine rated (2023 guide) 89/100
About the wine:
Simple aromas of spiced cherries, plums, charcoal, and olives carry over into a medium-bodied palate with light, juicy fruit. Firm and slightly chewy, with a medium-length finish. Ready to drink now.
Concours des Vignerons Indépendants
Rated wine (2024 guide) Gold Medal