Hachette Guide 2** "Coup de Coeur," Decanter (Steven Spurrier) **** 16/20
Rex Bibendi, which in Roman times meant "the king of what to drink," is more commonly known today as "the sommelier." It is precisely because they are accustomed to serving the finest wines and know their customers’ expectations best that Serge Dubs and Markus Del Monego, both World’s Best Sommeliers, were invited to create this sumptuous, high-quality cuvée. Truly worthy of a grand cru!
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Eye
ruby red, silky, deep, and intense
Nose
A bouquet of beautiful intensity and great complexity, with aromas of the forest floor: notes of black truffles and a hint of smokiness
Palate
rich and full-bodied, with a lovely smooth finish. At the same time, it has a firm structure with ripe tannins
Serve
served in a carafe at 17°
Open
2 hours before
Drink from
2007
High point
2012
Drink before
2017
Production
5,000 bottles
Food and wine pairings
A rack of lamb, a rib of beef, a venison stew
Robert Parker - Wine Advocate
Estate rated "Recommended" (Wine producer recommended by Robert Parker - The Wine Advocate)
Customer rating
4/5
based on 1 review
Review by Mr. MICHEL M. Posted on 02/19/2013
See all reviews from this customer
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