Château Siran

Château Siran became the property of the Miailhe family in the 19th century. The estate's terroir, located on the Labarde plateau in the Margaux appellation, is literally surrounded by Crus Classés from 1855. It is likely that if Château Siran wines had been presented at the famous 1855 exhibition, they would certainly have made it into the prestigious classification. In 2007, the fifth generation, represented by Edouard Miailhe, took over the management of the estate from his parents William-Alain and Brigitte Miailhe. Château Siran has become one of the few Médoc grands crus to have belonged to the same family for over 150 years.

Produced on sandy, gravelly soil, Siran wines are typical of the grands crus of the Margaux appellation. Both powerful and refined, they always seek the perfect balance between tannins, fruit, and acidity. Produced under the guidance of the great oenologist Denis Dubourdieu, Château Siran is both charming in its youth and has excellent aging potential. It will surprise wine lovers with the complexity of its aromas developed over time.