Château Clos de Boüard

Coralie de Boüard, who spent her entire childhood in Saint-Emilion at Château Angélus, continues the family tradition and developed a passion for wine through her contact with her father, working alongside him at the estate for 10 years.

She took over the management of Château La Fleur de Boüard in 2012, then Château Clos de Boüard, which was bought by the family in 2016, with a view to passing on her knowledge and passion to her children. A committed winemaker, Coralie de Boüard now wants to make the most of her terroir and the land of her childhood.

Château Clos de Boüard covers around 30 hectares in the Montagne Saint-Emilion appellation, in the commune of Parsac, sharing a magnificent clay-limestone terroir with renowned estates such as Châteaux Fombrauge, Fleur Cardinale, Trolong Mondot, and Croix de Labrie. The property consists of 19.62 hectares of Merlot vines, 2.59 hectares of Cabernet Sauvignon and 7.64 hectares of Cabernet Franc.

The latter remains a grape variety of great importance in the blending of their Château Clos de Boüard and Dame de Boüard vintages, as well as in the blending of the illustrious Château Angélus, the hallmark of historic and family expertise.